Exports of squid products continued to take the main share of Vietnam’s cephalopod exports in 2017, accounting for 57% of total export value in the first 11 months of the year. Exports of fresh/live/frozen squid picked up the highest proportion of 37%; followed by those of dried/salted/fresh/live/frozen octopus with 36%.
Shipments of other processed squid (HS code 16) witnessed the highest increase of 71%; followed by live/fresh/frozen squid (HS code 03) and live/fresh/frozen octopus (HS code 03) with 57% over the same period in 2016.
Vietnam currently exported cephalopod to 62 markets. In particular, the total export value to top 9 main importing markets accounted for 99% of the total export value of Vietnam cephalopod in the first 11 months of the year.
Exports to South Korea continued to grow from the first months of the year. In November 2017, Vietnam’s cephalopod exports to South Korea reached over US$20 million; increasing by 7% compared to November 2016. In the Jan-Nov 2017, exports to this market reached US$198.4 million USD; up 34.4% over the year before. The country still remained as the largest buyer of Vietnam cephalopod, accounting for 34.8% of Vietnam’s total cephalopod exports to markets.
Vietnam’s cephalopod sales to Japan reported the continuous growth from the beginning of the year. The export value of Vietnam cephalopod to the market in November 2017 hit US$12.9 million, up 3.6% over November 2016, the figure in the first 11 months of 2017 estimated at US$135.9 million, up 39% year on year. Japan ranked second in top leading importers of Vietnam cephalopod, making up 23.8%. A decrease in the world production of cephalopod and a rise in the yen exchange rate partly drove Japanese importers to increase imports of this item from Vietnam.
The EU continued to be the 3rd largest importer of Vietnam cephalopod in this period. The value of exports to the EU in November 2017 decreased by 8.7% to see US$6.2 million. However, the export value to the bloc as of November 2017 still witnessed the remarkable increase of 63.6% to eye US$98.7 million. Italy, Spain and France kept as top 3 biggest buyers of Vietnam cephalopod in the EU. Exports to these 3 markets were growing well. As of November 2017, exports to Italy and Spain increased by 46% and 78%, respectively. Notably, exports to France experienced the 3-digit growth of 160%.
ASEAN continued to hold the 4th rank. Vietnam’s cephalopod exports to the region in the first 11 months of the year touched US$66.2 million, up 42.6% over the year before. Thailand and Malaysia were the two major importers of Vietnam cephalopod in ASEAN. Of that, Vietnam’s cephalopod exports to Thailand were on the upward trend.
Among the major importing markets of Vietnam cephalopod in this period, exports to China is posted the highest growth rate. Vietnam’s cephalopod exports to China and Hong Kong amounted to US$37.8 million, up 145.6% over the same period in 2016. Of that, shipments to Hong Kong reached US$6.3 million, up 25.3%.
The U.S ranked the 6th in top importers of Vietnam cephalopod. Although Vietnam exports of shrimp and pangasius to the U.S decreased, those of cephalopod were up 93.7% to reach US$8.8 million as of November 2017.
In the coming time, production of cephalopod in the world is forecasted to remain low, leading to a rise in the price of this item. Vietnam’s cephalopod exports of in 2017 expected to total US$655 million, up 49% compared with 2016.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
By the end of Q3/2025, Vietnam’s seafood industry recorded a clear recovery as a series of leading companies reported strong profits — some even achieving the highest results in their history. After several quarters struggling with high costs and weakened demand, the latest business results indicate a robust comeback across the industry.
(seafood.vasep.com.vn) On November 12 in Ho Chi Minh City, the Embassy of the Netherlands, in coordination with the Ministry of Agriculture and Environment, organized the Vietnam–Netherlands Business Forum under the theme “Shaping the future of sustainable aquaculture in the Mekong Delta.”
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