Exports of squid products continued to take the main share of Vietnam’s cephalopod exports in 2017, accounting for 57% of total export value in the first 11 months of the year. Exports of fresh/live/frozen squid picked up the highest proportion of 37%; followed by those of dried/salted/fresh/live/frozen octopus with 36%.
Shipments of other processed squid (HS code 16) witnessed the highest increase of 71%; followed by live/fresh/frozen squid (HS code 03) and live/fresh/frozen octopus (HS code 03) with 57% over the same period in 2016.
Vietnam currently exported cephalopod to 62 markets. In particular, the total export value to top 9 main importing markets accounted for 99% of the total export value of Vietnam cephalopod in the first 11 months of the year.
Exports to South Korea continued to grow from the first months of the year. In November 2017, Vietnam’s cephalopod exports to South Korea reached over US$20 million; increasing by 7% compared to November 2016. In the Jan-Nov 2017, exports to this market reached US$198.4 million USD; up 34.4% over the year before. The country still remained as the largest buyer of Vietnam cephalopod, accounting for 34.8% of Vietnam’s total cephalopod exports to markets.
Vietnam’s cephalopod sales to Japan reported the continuous growth from the beginning of the year. The export value of Vietnam cephalopod to the market in November 2017 hit US$12.9 million, up 3.6% over November 2016, the figure in the first 11 months of 2017 estimated at US$135.9 million, up 39% year on year. Japan ranked second in top leading importers of Vietnam cephalopod, making up 23.8%. A decrease in the world production of cephalopod and a rise in the yen exchange rate partly drove Japanese importers to increase imports of this item from Vietnam.
The EU continued to be the 3rd largest importer of Vietnam cephalopod in this period. The value of exports to the EU in November 2017 decreased by 8.7% to see US$6.2 million. However, the export value to the bloc as of November 2017 still witnessed the remarkable increase of 63.6% to eye US$98.7 million. Italy, Spain and France kept as top 3 biggest buyers of Vietnam cephalopod in the EU. Exports to these 3 markets were growing well. As of November 2017, exports to Italy and Spain increased by 46% and 78%, respectively. Notably, exports to France experienced the 3-digit growth of 160%.
ASEAN continued to hold the 4th rank. Vietnam’s cephalopod exports to the region in the first 11 months of the year touched US$66.2 million, up 42.6% over the year before. Thailand and Malaysia were the two major importers of Vietnam cephalopod in ASEAN. Of that, Vietnam’s cephalopod exports to Thailand were on the upward trend.
Among the major importing markets of Vietnam cephalopod in this period, exports to China is posted the highest growth rate. Vietnam’s cephalopod exports to China and Hong Kong amounted to US$37.8 million, up 145.6% over the same period in 2016. Of that, shipments to Hong Kong reached US$6.3 million, up 25.3%.
The U.S ranked the 6th in top importers of Vietnam cephalopod. Although Vietnam exports of shrimp and pangasius to the U.S decreased, those of cephalopod were up 93.7% to reach US$8.8 million as of November 2017.
In the coming time, production of cephalopod in the world is forecasted to remain low, leading to a rise in the price of this item. Vietnam’s cephalopod exports of in 2017 expected to total US$655 million, up 49% compared with 2016.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn