Vietnam - among top 5 suppliers of processed squid to Japan

News 08:38 29/05/2019
(seafood.vasep.com.vn) According to ITC statistics, in the first quarter of 2019, Japanese cephalopod imports reached nearly 11.7 thousand tons worth US$77.6 million, up 11% in volume and 10% in value compared to the same period in 2018.

Processed cuttlefish and squid products were imported most, accounting for 78% of import value. In the first 3 months of the year, Japan sharply increased the import of processed squid products with more than 10 thousand tons with worth US$60.7 million, up nearly 17% in volume and 15% in value. Meanwhile, imports of processed octopus fell by 19% in volume and nearly 13% in value, with nearly 1.5 thousand tons, worth US$15.3 million and accounting for nearly 20% of total imported cephalopod. Frozen squid products accounted for only 2% of total imports, although Japan tended to increase imports of this product with a rise of 941% in volume and 2.090% in value.

For Japan's main imported product of processed squid, Vietnam was among the top 5 largest suppliers, after China, Thailand and Peru. China accounted for a dominant proportion in this segment with 89% of Japanese import value while Vietnam only accounted for less than 2%. In the first quarter of 2019, Japan increased the import of processed squid from China and Peru, while imports from Vietnam and Spain fell.

Imports of processed squid from Thailand declined sharply in volume (down 22%). However, export value still rose (up 4.8%) due to the average import price increasing by 38% from US$21 to 29/kg.  Processed squid products from Thailand and Spain exported to Japan are priced at an average of US $ 21-29 / kg, significantly higher than China, Vietnam and Peru (US$4.5-6.5/kg). Along with Thailand, Vietnam's average import price also increased by 12% from US$4.7 in the first quarter of 2018 to US$5.3/kg in the first quarter of 2019, while the import price from 3 other supplier decreased.  However, it was not a good sign as the price increase may cause import demand to fall, with the fact that the volume of squid imported from Vietnam has declined by 22%.

For processed octopus products, Vietnam closely followed China with a market share of 44% (China accounted for 47%). The average price of processed octopus from China was US$2 higher than products from Vietnam at US$9/kg. The export volume from those 2 countries to Japan was equivalent (nearly 700 tons). However, the export value of China (US$7.2 million) was higher than that of Vietnam with US$6.7 million.

In the first quarter of this year, there were 48 Vietnamese cephalopod companies exporting to Japan with various products such as frozen whole squid, squid sliced cut, frozen fillet squid, frozen cuttlefish,  cuttlefish pine cut, frozen cuttlefish comb cut, processed cuttlefish, sushi squid, breaded octopus ...

Cephalopods imports of Japan, QI/2019

Volume: tonne, value: million USD)

HS code

Products

QI/2018

QI/2019

Variation

Proportion

   

Volume

Value

Volume

Value

Volume

Value

Value

 

Cephalopods - Total

10,512

70.550

11,684

77.576

11.2

10.0

100

160554

Processed cuttle fish and squid

8,670

52.989

10,114

60.711

16.7

14.6

78.3

160555

Processed octupus

1,834

17.490

1,488

15.310

-18.9

-12.5

19.7

030749

Frozen cuttle fish and squid

8

71

82

1.555

941.4

2090.1

2.0

Source: ITC

 

Top 5 processed tuna suppliers to Japan

(Volume: tonne, value: million USD)

Suppliers

 

QI/2018

QI/2019

Variation

Proportion(%)

 

Volume

Value

Volume

Value

Volume

Value

Value

World

8,670

52.989

10,114

60.711

16.7

14.6

100

China

8,106

47.772

9,260

53.960

14.2

13.0

88.9

Thailand

130

2.787

102

2.920

-21.7

4.8

4.8

Peru

127

814

525

2.558

311.7

214.3

4.2

Vietnam

284

1.329

221

1.161

-22.1

-12.6

1.9

Spain

3

72

4

7

14.5

-90.3

1.9

Source: ITC

Bạn đang đọc bài viết Vietnam - among top 5 suppliers of processed squid to Japan tại chuyên mục News của Hiệp hội VASEP

TIN MỚI CẬP NHẬT

Khanh Hoa promotes disease-free golden pompano seed production for industrial marine aquaculture

 |  18:59 22/07/2026

(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.

Vietnamese pangasius: from export recovery to the need for upgrading the value chain

 |  14:46 20/07/2026

(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.

Vinh Long accelerates the development of high-tech shrimp farming

 |  08:29 19/07/2026

(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.

Đồng Tháp strengthens efforts to tackle illegal fishing

 |  08:12 18/07/2026

(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.

Seafood businesses enhance competitiveness and boost exports.

 |  08:38 17/07/2026

(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.

EFTA deal provides fresh opportunities for seafood exports

 |  08:47 16/07/2026

(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.

Deputy Prime Minister Ho Quoc Dung issued important directives related to the pangasius fish industry and agricultural product processing in An Giang province.

 |  08:21 15/07/2026

(seafood.vasep.com.vn) On the morning of July 13th, Mr. Ho Quoc Dung, Member of the Central Committee of the Communist Party of Vietnam and Deputy Prime Minister, along with his delegation, visited and worked with businesses in An Giang province to promptly resolve obstacles and promote production and business activities.

Strict disease management ensures the quality of Vietnamese tilapia

 |  09:50 13/07/2026

(seafood.vasep.com.vn) As importing markets increasingly focus on biosecurity and traceability, Vietnam has established a relatively comprehensive legal framework and disease management system for aquaculture, covering tilapia farming as well as other cultured species. This system is based on the Law on Animal Health, regulations on the prevention and control of aquatic animal diseases, the National Plan for the Prevention and Control of Major Diseases in Farmed Aquatic Species, and environmental monitoring and early warning programs for aquaculture areas.

Vietnam and Brazil strengthen economic ties, VASEP promotes seafood trade cooperation

 |  18:00 10/07/2026

(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.

Seafood exports overcome challenges, impressive growth

 |  09:07 09/07/2026

(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC