These are the topics that will be covered in VASEP’s Conference: Sustainable Development of Vietnam Aquaculture, taking place from 1:30 p.m. to 4:30 p.m. on August 21, 2024, at the Vietnam International Seafood Exhibition, 799 Nguyen Van Linh, District 7, Ho Chi Minh City. In addition, the cònerence will have more sharing about technology solutions, automation applications in the shrimp production chain from seed, feed, ponds, farming processes, digitization of farms towards sustainable farming, cost reduction and profit optimization.
Conference: Sustainable Development of Vietnam Aquaculture will have the participation of experts from leading companies in the Vietnamese seafood supply chain such as Minh Phu, CP Vietnam, De Heus Vietnam...
Also on the sidelines of Vietfish Fair 2024, VASEP will organize a Conference: Promoting Change and Improvement for Sustainable fisheries in Vietnam, from 9:00 to 11:30AM on August 22, 2024, sharing the current situation of production and export of Vietnam's marine caught industry, difficulties and challenges in the context of the IUU yellow card and increasingly strict market requirements for this sector. In particular, the conference will feature a sharing session by an experienced fisherman about the reality of fishing activities, the difficulties and shortcomings that fishermen are facing, and the desire to improve fishing as a noble profession.
At the same time, one of the solutions to move towards effective fishing and resource utilization is to apply circular economy in the fisheries sector. This topic will be shared by a pioneering enterprise in this field to assess the important significance of circular economy and propose recommendations for the fisheries sector.
With a bilingual format of Vietnamese - English, the 2 conferences of VASEP at Vietfish 2024 are a forum for businesses, experts, domestic and international importers and exporters to exchange and share about issues and solutions for the current aquaculture and seafood exploitation industry in Vietnam.
For more information about the workshop and to register to attend, please visit the following link: https://event.vasep.com.vn/
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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