It forecasts growth in shipments to the US, the EU and Japan – the three biggest markets. While the shipments of aquatic products to the US could expand 5 percent to 1.5 billion USD, those to the EU and Japan are likely to rise only 1 percent and 2 percent to some 1.2 billion USD and 1.1 billion USD, respectively.
At a meeting in Ho Chi Minh City on January 19, VASEP Chairman Ngo Van Ich said although aquatic exports encountered problems in the first three months of 2016, they started to rebound in the Q2 and grew for the rest of the year, reaching more than 7.05 billion USD for 2016.
Revenue rose by 7.4 percent from the previous year and contributed some 22 percent to total agro-forestry-fishery exports.
Vietnam shipped aquatic products to 161 markets in 2016 with 3.13 billion USD worth of shrimp and 1.67 billion USD worth of tra fish, both of which went up about 7 percent.
Deputy Minister of Agriculture and Rural Development Vu Van Tam described last year’s aquatic exports as impressive as the agricultural sector contracted in the first half of the year, and few believed shrimp export volume would reach 652,000 tonnes since only 190,000 tonnes were exported in the first six months of 2016.
He said facing an unfavourable situation, many seafood processors and exporters shifted to environmentally friendly development models instead of racing to export as much as they could.
VASEP Secretary General Truong Dinh Hoe said saltwater intrusion, high production cost of raw materials, strong competition and technical barriers in import markets will remain challenges for seafood businesses.
Agreeing, Tam warned of an emerging challenge with some countries protecting local production through technical barriers or food safety and quarantine regulations to hamper imports.
At the meeting, enterprises also asked the Government for support policies to ensure the domestic supply of raw materials, improve farming-processing-export links, and reduce production costs.
Source: VNA
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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