The increase was witnessed in shipment of 4 main tuna products: fresh, live/frozen/dried tuna (HS0302 code); tuna fillet/steaks (HS0304 code); canned tuna and other processed tuna (HS16 code).
In 2011, fresh, live/frozen/dried tuna exports predominated over exports of other tuna products. This year, exports of tuna fillet/steaks outreached fresh, live/frozen/dried tuna to gain the leading position. Through the third quarter of 2012, the growth in export value of tuna fillet/steaks was 139.82 percent, followed by canned tuna exports growth of 47.7 percent, other processed tuna exports with 42 percent growth and fresh, live/frozen tuna with 13.54 percent advance compared to the same period of 2011.
Tuna exports to 10 destinations marked a positive growth, except for Iran. Vietnam tuna exporters seemed to hesitate to export their tuna products to the market due to Iran’s political and economic instability.
In 2011, Spain ranked the fourth position among importers of fresh, live/frozen/dried tuna from Vietnam. Between Jan and Sep 2012, Spain surpassed Belgium to rank the third position.
Tuna exports to Belgium since the early this year reduced 19.94 percent. While tuna exports to Portugal raised remarkably with the export value of US$1.006 million, up 357 percent from that of the compatible time of 2011 (US$219,670).
In the first nine months of 2012, canned and processed tuna exports were boosted to the U.S and Taiwan. In 2011, the U.S. is not Vietnam’s potential market of processed tuna. However, in the first 9 months of 2012, main suppliers of processed tuna for the U.S. contracted their export volume, Vietnam tuna exporters took the advantage to export this type of tuna products to the U.S.
According to experts, this year, favorable natural conditions created more raw tuna for Vietnam. Favorable conditions in importing markets also help Vietnam tuna exports keep its growth from now to the end of this year.
However, to meet enough raw tuna supply for processing, tuna processors must import a large amount of raw tuna. In the long term, tuna processors still continue to purchase raw fish to remain and expand their business. Tuna import value into Vietnam this year is expected to continue to rise.
However, domestic tuna processors have recently concerned about the draft on revised tax management law compiled by Ministry of Finance and submitted to National Assembly. The draft requires importers to provide a credit guarantee by credit institutions to enjoy imported tax payment grace in 275 days. If the changes to the grace period are approved, importers will encounter difficulties in finance and raw tuna imports. Vietnam tuna sector can hardly solve shortage of raw tuna in the future.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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