<p class="MsoNormal" style="text-align: justify; line-height: 15pt; margin: 6pt 0in 0pt; mso-line-height-rule: exactly"><span style="color: rgb(0, 0, 0); "><span style="font-family: Arial, sans-serif; font-size: 10pt; ">Following the March 2011 nuclear crisis in Japan, Tradex Foods implemented a strict Radiation Testing Policy on all China seafood production. During this time, Tradex Quality Supervisors found zero occurences of high levels of radioactive materials in raw material or in fresh water used at production plants. Information provided by the USA Food & Drug Administration (FDA) and the Canadian Food Inspection Agency (CFIA) also confirm that seafood caught in Japanese waters and in nearby US and Canadian waters is safe for human consumption.</span></span><span style="font-family: "Arial","sans-serif"; color: #333333; font-size: 10pt"><o:p></o:p></span></p> <p class="MsoNormal" style="text-align: justify; line-height: 15pt; margin: 6pt 0in 0pt; mso-line-height-rule: exactly"><span style="color: rgb(0, 0, 0); "><span style="font-family: Arial, sans-serif; font-size: 10pt; ">The FDA does not anticipate any adverse public health effects from seafood because: Little or no harvesting of fish is taking place in the area around the reactor; the amount of water in the ocean rapidly dilutes and disperses radiation to negligible levels; some radioactive isotopes rapidly decay; FDA and Customs & Border Protection are continuing to screen all imported food from Japan; it is unlikely that a fish exposed to significant levels of radionuclides near the reactor could travel to US waters and be caught and harvested. If this did occur, the level of radionuclides would decay during this time. Regardless, FDA is working with NOAA to test seafood caught in those areas; and the FDA and NOAA also inspect facilities that process and sell seafood from areas of risk.</span></span><span style="font-family: "Arial","sans-serif"; color: #333333; font-size: 10pt"><o:p></o:p></span></p> <p class="MsoNormal" style="text-align: justify; line-height: 15pt; margin: 6pt 0in 0pt; mso-line-height-rule: exactly"><span style="color: rgb(0, 0, 0); "><span style="font-family: Arial, sans-serif; font-size: 10pt; ">Since the nuclear disaster, the CFIA has sampled and tested food products from Japan. During this time, all products were below Health Canada action levels for pertinent radionuclides. Furthermore, domestic fish from British Columbia waters were also found to be well below Health Canada action levels.</span></span><span style="font-family: "Arial","sans-serif"; color: #333333; font-size: 10pt"><o:p></o:p></span></p>
(seafood.vasep.com.vn) The “Moringa Noodles Salad” product by Sa Giang Import-Export Corporation was honored as one of the “Top 10 Winning Products” at the THAIFEX – Anuga taste Innovation Show 2026, held as part of THAIFEX – Anuga Asia 2026 in Bangkok.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
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