Vietnamese pangasius export experienced a hardship time along with the COVID-19, the export value to many major markets has been still recording the negative growth. The UK was the most prominent market in the picture of pangasius export in the first 8 months of 2020.
The UK: The UK is the most prominent market in the picture of pangasius export in 2020. The impact of disease causes the export value of many markets to decrease, but the UK still grows positively. Moreover, the export price of frozen pangasius fillets (HS 030462) to this market in the first 8 months of 2020 was much better than many other major exporters, in which, the highest in May 2020, the average export price of frozen pangasius fillets reached from 3.6 to 3.65 USD/kg. By the end of August 2020, the total export value of pangasius to the UK reached 46.75 million USD, up 23.8%. In which, in August alone, the export value hiked by 56.3% over the same period in 2019.
China - Hongkong: In the first 8 months of 2020, the total export value of pangasius to this largest market reached US$295.8 million, down 24% over the same period in 2019. Although the total export value to China - Hong Kong market declined, it can be said that the number of enterprises exports to this market was still relatively large. Pangasius export value to China - Hong Kong was still nearly equal to the total export value to three other major markets, the US, ASEAN, and the EU, accounting for 32.4% of total exports to nearly 130 markets. The move to actively reduce the import of Chinese seafood, including pangasius products from the first months of this year, has made the export value to this market unable to increase again.
The US: By the end of August 2020, the total export value of pangasius to the US reached US$154.5 million, down 17.8% over the same period in 2019. Currently, the US was still the second largest export market (after China - Hong Kong). Although the total export value to this market still slid in the last two months, the export value to the US started to increase again: in July 2020, export value up by 4.4% and that hiked 2.4% in August over the same period in 2019. This signal boosts hope for pangasius enterprises exports to the US in the last quarter of the year.
ASEAN: In the first 8 months of 2020, the total export value of pangasius to ASEAN reached 91.3 million USD, down 30.3% over the same period in 2019. In which, the two major export markets, Thailand, decreased by 28.6%; Malaysia diminished by nearly 26%, while exports to Singapore were similar to the same period last year. Contrary to VASEP's forecasts about the growth of pangasius exports to this potential market in 2020, the COVID-19 pandemic has upset pangasius exports to ASEAN markets for many months. The export value in many months decreased deeply, so it is expected that the total export value of pangasius to this market in 2020 will decrease by more than 20% compared to the same period in 2019.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
(seafood.vasep.com.vn) For many years, Vietnam’s seafood industry has been recognized as one of the country’s key export pillars. Products such as shrimp, pangasius, tuna, squid, octopus, and a wide range of other seafood have reached hundreds of markets worldwide. Yet behind these impressive export figures lies a significant challenge: a substantial share of Vietnam’s seafood export value still comes from minimally processed products, contract manufacturing, and raw material exports—segments characterized by low profit margins and high vulnerability to fluctuations in global prices.
(seafood.vasep.com.vn) In the context of a global economy shifting powerfully toward green and sustainable values, Vietfish 2026 is far more than just a commercial trade fair. It has become a strategic rendezvous and a "comprehensive ecosystem"—a convergence of value, knowledge, and sustainable growth opportunities for the entire industry chain.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to Colombia continued their strong upward momentum in May 2026. Export value to the market reached USD 4 million, up 24% compared to the same month in 2025. Cumulative exports in the first five months of 2026 totaled USD 24 million, an impressive 48% increase year-on-year.
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
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(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
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