The region has high economic growth of 6 – 14 percent per year. Because of low duty imposed on imported products into regional countries creating more opportunities for food products to penetrate in markets in the region. However, exporters must ensure the quality of their commodities in accordance with their commitment in contracts and deliver goods on schedule. Vietnam is exporting some main seafood products (pangasius, shrimp and canned tuna) to the Middle East.
In some recent years, Vietnam has been shipping more and more seafood products to the Middle East with gradual growth in export value: 2009 with US$192 million of export value, 2010 with US$225 million, 2011 with US$274 million. Since the early 2012 to April 15th 2012, seafood exports to the region reached nearly US$80 million, accounting for 5.1 percent of total seafood export value.
Tuna export value to the Middle East occupied a modest proportion compared to shrimp and pangasius: In 2009, tuna made up 6.3 percent of sales to the market, in 2010 with 8.6 percent and 10.5 percent in 2011.
Tuna exporters are taking advantage of business opportunities in emerging markets in the Middle East to boost tuna exports to these markets. However, the Middle East is not really exposing a strong attraction to tuna exporters due to low export price although conditions for exporting to the region and im-ex procedures are more favourable and simplified than those to European and American countries.
As of April 15th 2012, total tuna exports to the Middle East touched nearly US$9 million, up 16.6 percent from that of the same period of 2011. Among 10 markets in the Middle East with the 6 percent proportion of total Vietnam tuna export value, exports to three largest markets (Israel, Sudan and Lebanon) reached US$6.4 million, representing over 70 percent of total tuna export value to the region. Sudan, Iraq, Israel and Kuwait reported a strong growth in tuna imports compared to the same period of 2011.
In January 2012 alone, tuna export value to Sudan was higher than that of 2011 which brought Sudan to become one of 10 largest importing markets of Vietnam tuna (mainly canned tuna - HS 16 code).
Till April 15th 2012, among markets in the Middle East, Israel took the lead in tuna imports with US$3.5 million. This year, tuna exports to the market has signs of bounce with monthly growth of 700 percent although exports declined in recent 3 – 4 years.
Tuna shipment to Iran, UAE and Egypt has signs of slowing down in which shipment to Iran had the biggest reduction of 74.4 percent from that of the same period of 2011. In some recent years, Iran increased tuna imports from Vietnam, mainly raw tuna (HS 03 code) and in 2010 - 2011, Iran outstripped Israel to take the lead in the block with tuna imports of over US$9 million.
Tuna delivery to UAE tends to rise. In 2009, tuna exports to UAE only reached more than US$522 thousand, however, in 2011, it saw a four-fold increase of over US$2 million, mainly raw tuna (HS 03 code).
Vietnam exports to the Middle East are marking positive outlook thanks to increasingly high consumption demand of goods in the region. Besides, many regional countries tend to broaden their business in Eastern countries, including Vietnam which makes Vietnam goods as well as tuna more favorable to penetrate and raise the market share in regional markets.
In the wake of the global financial crisis, the Middle East still stands firm, so it is considered as an crucial importing market of Vietnam seafood, especially tuna.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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