In 2013, Thailand was the 2nd largest pangasius importer in ASIAN. With high growth rates for several consecutive months, by the end of July, Thailand became the top pangasius importer among ASEAN nations.
Data of International Trade Centre (ITC) showed that in the first 7 months of this year, Thailand imported 10,070 MT of frozen fillets of pangasius and catfish, most of which (99.8%) was from Vietnam. Vietnam exported 10,047 MT of pangasius to this market. In Thailand this was the most imported product among white meat fish types.
In the first 7 months of this year, Thailand exported 96,275 MT of frozen catfish fillets, up from 1,455 MT year on year to 5 countries including Kuwait, Cambodia, Laos, Singapore and UAE.
Political turmoil in the first 5 months of 2014 probably lowered economic growth but Vietnam pangasius exports to Thailand enjoyed high growth rates. The rise in prices of pangasius exported to Thailand is claimed by businesses. Thailand imported Vietnam pangasius for domestic consumption. Thailand is the largest tilapia producer but this product is mainly used for export. Tilapia exports from Thailand maintained strong growth, especially exports to America.
According to the Thai Frozen Foods Association (TFFA), from January to April 2014, 679 MT of tilapia (code HS0304) was exported by the country. This valued US$ 4.12 million, up 98.73% in volume and 96.19% in value compared with the same period in 2013. The United States accounted for 81.48% of the total Thai tilapia exports. Thailand, as a big tilapia producer, did not have to import much tilapia. Among white meat fish frozen fillet products (code HS0304) imported into Thailand, tilapia was ranked the 2 after Vietnam pangasius.
Thailand is considered as a gateway to penetrate into ASEAN economies. With high demand, this will support to pangasius export to this market.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
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