According to a report by the entity under the Ministry of Development, between January and November 2013, Spanish ports admitted 207,886 tonnes of fresh fish. This volume represents a decrease of 3.6 per cent compared to the same period in 2012, when 215,794 tonnes were downloaded.
Vigo concentrated the largest landings of last November: it received 6,901 tonnes, 10.3 per cent less than during the same month in 2012 (7,685 tonnes).
Meanwhile, in the first 11 months of last year 69,709 tonnes were landed in this important Galician port, 3.6 per cent less than in the same period in 2012 (72,366 tonnes).
A Coruña was in second place, with 42,174 tonnes entered between January and November 2013, up 2.9 per cent on the same period in 2012 (40,974 tonnes), and then Bay of Cadiz Port, with 20,414 tonnes.
The port of Cartagena was the one that registered the largest increase in landings, 21.3 per cent; it had received only 507 tonnes in the first 11 months of 2012, and 615 tonnes in the same period in 2013.
Following were the ports of Tarragona, with 3,597 tonnes, 21.1 per cent more than in the period January-November 2012 (2,969 tonnes), and Gijon, with 8,970 tonnes, 12.9 per cent more than in the same period of 2012 (7.944 tonnes).
According to the latest report from Barcelona, the largest decrease occurred in the port of Las Palmas, which received only 300 tonnes of fresh fish in the first 11 months of last year, 84.3 per cent less than the same period of 2012, when landings totalled 1,915 tonnes.
Another port where there was a significant decrease in fresh fish landings was the Bay of Algeciras: 537 tonnes were landed compared to 1,248 tonnes between January and November 2012, that is to say, 56.9 per cent less.
In the port of Las Palmas, the fresh fish landing fall was 37.8 per cent: this terminal received 400 tonnes, while in the same period of the previous year 644 tonnes were downloaded.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
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