The activities of harvesting, catching, transporting, consuming and processing aquatic products are on the rebound. Harvest of aquaculture products in November 2021 was estimated at 468.7 thousand tons, up 3.9% over the same period last year. In which: fish production reached 320.4 thousand tons, up 3.1%; shrimp production reached 95.8 thousand tons, up 5.9%.
Tra fish output harvested in November 2021 reached 112.4 thousand tons, down 0.4% over the same period last year. At this time, farmers still have the mentality of stocking moderately due to the impact of the Covid-19 epidemic, thus leading to a shortage of fish materials for export processing, fish weighing 0.8 -1 kg/pc. This is also the reason why the price of raw pangasius in the Mekong Delta provinces is at a high level.
Vannamei shrimp production in November 2021 was estimated at 65.2 thousand tons, up 7.8% over the same period last year; black tiger shrimp reached 23.4 thousand tons, up 1.7%. The price of raw whiteleg shrimp in the southwestern provinces continued to be at a high level compared to the same period last year.
Harvesting and consuming vannamei shrimp in localities is more favorable after the easing of social distancing measures, processing enterprises gradually regain production momentum and people in shrimp farming areas focus on farming and year-end harvest.
The fishing production in November 2021 was estimated at 293.1 thousand tons, up 2.2% over the same period last year, including: fish 220.5 thousand tons, up 2.7%; shrimp reached 13.4 thousand tons, equal to the same period last year. In which, sea-exploited seafood in November 2021 was estimated at 275.2 thousand tons, up 2.3% over the same period last year.
Generally, in 11 months, aquatic production was estimated at 7,908.2 thousand tons, up 0.5% over the same period last year. In which: aquaculture achieved 4,252.7 thousand tons, up 0.2%; capture fisheries output reached 3,655.5 thousand tons, up 0.8% (output from marine fishing reached 3,480 thousand tons, up 0.9%).
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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