The activities of harvesting, catching, transporting, consuming and processing aquatic products are on the rebound. Harvest of aquaculture products in November 2021 was estimated at 468.7 thousand tons, up 3.9% over the same period last year. In which: fish production reached 320.4 thousand tons, up 3.1%; shrimp production reached 95.8 thousand tons, up 5.9%.
Tra fish output harvested in November 2021 reached 112.4 thousand tons, down 0.4% over the same period last year. At this time, farmers still have the mentality of stocking moderately due to the impact of the Covid-19 epidemic, thus leading to a shortage of fish materials for export processing, fish weighing 0.8 -1 kg/pc. This is also the reason why the price of raw pangasius in the Mekong Delta provinces is at a high level.
Vannamei shrimp production in November 2021 was estimated at 65.2 thousand tons, up 7.8% over the same period last year; black tiger shrimp reached 23.4 thousand tons, up 1.7%. The price of raw whiteleg shrimp in the southwestern provinces continued to be at a high level compared to the same period last year.
Harvesting and consuming vannamei shrimp in localities is more favorable after the easing of social distancing measures, processing enterprises gradually regain production momentum and people in shrimp farming areas focus on farming and year-end harvest.
The fishing production in November 2021 was estimated at 293.1 thousand tons, up 2.2% over the same period last year, including: fish 220.5 thousand tons, up 2.7%; shrimp reached 13.4 thousand tons, equal to the same period last year. In which, sea-exploited seafood in November 2021 was estimated at 275.2 thousand tons, up 2.3% over the same period last year.
Generally, in 11 months, aquatic production was estimated at 7,908.2 thousand tons, up 0.5% over the same period last year. In which: aquaculture achieved 4,252.7 thousand tons, up 0.2%; capture fisheries output reached 3,655.5 thousand tons, up 0.8% (output from marine fishing reached 3,480 thousand tons, up 0.9%).
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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