Outstanding problems exposing to fish production and export in Q.II/2012 continued to affect to fishery sector in Q.III/2012. Those are lack of capital for producing, processing to export; reduction in seafood exports to EU,
After growing positively in Q.II/2012, marine fish exports had signs of slowing down in Q.III/2012. Cephalopod exports fell for the third month in a row due to shortage of raw material for processing. Tuna and marine finfish shipment strongly surged by 92 percent and 24 percent, respectively over the corresponding time of 2011; however, cephalopod exports dropped by 17 percent which led to a 19 percent growth in marine product exports of Q.III/2012 after a 50 percent advance in Q.II/2012.
Accounting for 64.8 percent of total seafood exports in the first 9 months of 2012, shrimp and pangasius exports in Q.III/2012 sank 15.2 percent and 10 percent respectively and reported the reduction of 3.9 percent and 1.8 percent in Jan-Sep 2012. Thus, total seafood exports in Jan-Sep 2012 reached US$4.5 billion, up only 4.3 percent compared to the same period of 2011.
In the wake of lack of capital for producing, low demand from consuming markets, increasing input costs and strict regulations and complicated procedures on seafood imports and exports, total seafood exports in Q.IV/2012 are expected to reach over US$1.67 billion. The figure is up 3 percent over that of Q.III/2012 but down 5.7 percent over that of Q.IV/2011 in which shrimp sales gained US$650 million, pangasius sales reached US$470 million and marine product exports touched over US$550 million.
Total seafood exports in the whole 2012 are forecasted to reach over US$6.18 billion, up nearly 1 percent over 2011 in which shrimp exports obtained US$2.2 billion, down 8.3 percent from 2011; pangasius sales reached US$1.8 billion, equally to 2011; marine product sales reached nearly US$2.2 billion, up 19 percent from 2011.
Fish farmers and enterprises continue to encounter lack of capital
Although bank’s interest rates shrank to 11 percent and some banks accepted to reschedule debts for shrimp and pangasius farmers, players in the fishery industry still meet with persistent difficulties in capital. Fish farmers and enterprises find it hard to access to bank’s loans because banks consider the industry as a risky one and they hesitate to offer loans to players in the industry. Debt rescheduling cannot save farmers from their losses due to surging costs for production, instable price of fish caused by turbulence in importing markets.
Incentive and supportive measures from relevant authorities such as offering low interest rate loans and additional loans, debt rescheduling only benefited major enterprises, many medium and small scale enterprises cannot access to bank’s low interest rate loans because they cannot meet requirements from banks. The requirements are that borrowers must be free with bad debt, submit their effective business plans and own worth assets for a mortgage.
Supply of raw material for processing
Demand for fish products from consumer markets has not been rebounded strongly. Therefore, production of shrimp and pangasius in Q.IV/2012 combined with inventories in Q.III can ensure raw material for seafood companies to process and export until the end of the year. Shrimp aquaculture is predicted to decrease by 20 percent from that in the corresponding time of last year; but this will be enough for processing as the result of weak consumption in the EU and difficulties in shrimp export to
Weather conditions is predicted to be unfavorable in the last three months of this year. This leads to lower landings of marine fish and lack of 30 percent of raw material, mainly cephalopod species, for processing to export. Tuna catches will also fall to lower level compared to that in the first half of the year.
30 percent rise in fish import for processing
To deal with low supply of raw material - particularly marine fish - in domestic market,
Static demand from main importing markets
The EU: As the European economy is considered to remain gloomy till the end of 2012, demand for seafood from the region will get the downtrend in the fourth quarter. Fish sales to the EU may reach US$280 – 290 million, down 12 – 15 percent over the same quarter in 2011. Pangasius and shrimp products continue to see decline in sales; while tuna and other marine fish will be potential export items to the market.
The
Consumption demands from other Asian markets like China, South Korea and ASEAN are predicted to get higher in the remaining three months of 2012. Export of seafood to these countries will touch growth of 10 – 20 percent over the same time in 2011.
According to Report on Vietnam Seafood export in Q.III/2012
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(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
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(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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