The world supply of shrimp increases, the inventory in the markets is still high, the export price decreases, while the price of Vietnamese shrimp is less competitive with other countries such as India and Indonesia, all these factors have made a decrease of 17% in Vietnam shrimp exports in the first quarter.
The trend of significant increase in pangasius exports also slowed, after increasing 37% in the previous quarter, in the first quarter of this year it only increased by 8%. However, exports of marine products such as tuna, cephalopod and other marine fishes still maintained a positive growth (up 19%, 12% and 22% respectively).
Exports of shrimp and pangasius to the U.S decreased, making this market fall to the 3rd position after Japan and EU. High anti-dumping tax and competitive pressure will continue to impact on exporting pangasius and shrimp to the US market in the coming months. However, it is forecasted that the demand for seafood imports will increase in the second quarter, after 2 big International Seafood Exhibitions in the US and Europe.
The Report on Vietnam seafood exports in QI/2019 will bring seafood enterprises with full information on production and exports of each seafood sector in the Quarter I/2019, update the latest information on domestic and global market through evaluation, analysis, tables, graphs as well as forecasts for the second quarter of 2019 and the whole 2019. The report helps enterprises find market trends to make wise decision, build strategies for successful development, particularly to plan, invest and boost their sales…
In particular, the Report on Vietnam seafood exports in QI/2019 has updated the export price of key seafood products of Vietnam to markets such as shrimp, pangasius, tuna, squid and octopus, clam ...
Please see the Table of Content (81 pages), 80 tables and 60 charts in the report and register here.
Contact information: Ms. Nguyen Trang - Mobile: 0906.151.556 - Email: nguyentrang@vasep.com.vn
|
TABLE OF CONTENTS |
|
||
|
CHAPTER I: OVERVIEW ON VIETNAM SEAFOOD PRODUCTION AND EXPORTS |
6 |
2. Markets |
40 |
|
I. GENERAL REVIEW |
7 |
3. Top pangasius exporters |
48 |
|
II. PRODUCTION OF RAW MATERIALS |
7 |
CHAPTER IV. TUNA EXPORTS |
47 |
|
III. EXPORTS |
8 |
I. CAPTURE |
48 |
|
1. Main exported products |
8 |
II. EXPORTS |
48 |
|
2. Main importing markets |
11 |
1. Products |
48 |
|
3. Top leading exporters |
17 |
2. Markets |
49 |
|
IV. IMPORTS |
19 |
3. Top tuna exporters |
57 |
|
CHAPTER II: SHRIMP PRODUCTION AND EXPORTS |
21 |
III. IMPORTS |
58 |
|
I. PRODUCTION |
22 |
CHAPTER V. EXPORTS OF CEPHALOPOD AND OTHER MARINE PRODUCTS |
59 |
|
II. EXPORTS |
23
|
I. CEPHALOPOD |
60 |
|
1. Products |
24 |
II. BIVALVE MOLLUSK |
68 |
|
2. Markets |
25 |
III. CRAB |
70 |
|
3. Top shrimp exporters |
35 |
IV. FISH PASTE, SURIMI |
73 |
|
IV. SHRIMP IMPORTS |
36 |
CHAPTER VI. OPPORTUNITIES - CHALLENGES – FORECAST |
75 |
|
CHAPTER III. PANGASISUS PRODUCTION AND EXPORTS |
37 |
I. OPPORTUNITIES |
76 |
|
I. PRODUCTION |
38 |
II. CHALLENGES |
77 |
|
II. EXPORTS |
39 |
III. FORECAST |
79 |
|
1. Products |
39 |
|
|
(vasep.com.vn) Vietnam’s seafood exports in September 2026 are estimated at US$1.135 billion, up 11.9% year-on-year, bringing total exports in the first nine months of the year to US$9.103 billion, up 11.4%. Behind this double-digit growth, however, increasingly divergent market trends are emerging: China–Hong Kong and ASEAN posted strong growth, while the U.S., EU and Japan all recorded declines in September.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(seafood.vasep.com.vn) Congalsa has acquired the entire charter capital of Lenger Seafood Vietnam, giving it full ownership of the business and its Nam Dinh processing facility.
(seafood.vasep.com.vn) Ninh Binh Province is entering a peak period of action against illegal, unreported and unregulated (IUU) fishing, focusing on thoroughly addressing violations, closely monitoring fishing vessels at ports and preventing vessels from violating regulations and operating illegally in foreign waters ahead of the European Commission’s (EC) upcoming inspection in 2026.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.3 billion in the first eight months of 2026, up 12% year on year. However, growth has begun to slow and become more differentiated across markets, while the U.S. and EU continue to present significant challenges. The latest insights from the Global Shrimp Forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers increasingly focus on quality, product specifications, supply stability and the ability to meet market-specific demand.
(seafood.vasep.com.vn) In August 2026, Vietnam’s seafood exports reached $1.14 billion, up 6% year on year. Cumulative eight-month exports rose 11.8% to $8.00 billion, though momentum has cooled compared to the 12.8% growth seen through July. China - Hong Kong and ASEAN are offsetting weakness in the U.S, EU and partly Japan. This divergence will likely widen in Q4 as trade tariffs and traceability requirements directly weigh on new orders.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn