In Tien Giang province, there are many enterprises specializing in producing pangasius fillets to export to many markets around the world such as China, Japan, USA, EU... In which, many large enterprises creating jobs for thousands of workers such as: GODACO SEAFOOD JSC (My Tho Industrial Park), Van Duc Tien Giang Food Export Company Limited, DAI THANH SEAFOODS CO., LTD (in Song Commune, Thuan, Chau Thanh district).
Since Tet, the price of pangasius raw material (input) and output products for export of this item has prospered, so companies are very excited, the working atmosphere is urgent and energetic. In addition to traditional pangasius fillet products, some businesses also process products from pangasius such as: tra fish balls, fish cakes... to serve the domestic market and export with high value. According to businesses, since the Lunar New Year until now, the demand for seafood from foreign partners is very high, especially pangasius fillet is very attractive.
Currently, most pangasius processing enterprises for export in Tien Giang province are active in farming areas, so they must ensure enough input materials and limit purchasing from outsiders, so they can reduce production costs and make profits.
With the Covid-19 epidemic under control in the area, the company's activities have stabilized and accelerated since the beginning of the year.
At this time, nearly 95% of workers of Go Dang Joint Stock Company have returned to factories and workshops for production. Currently, this enterprise has 250 hectares of water surface to raise pangasius in the provinces of Tien Giang, Ben Tre and Vinh Long to supply raw materials for factories. Every week, businesses export from 70-80 containers of pangasius fillet products to other countries.
Although customs clearance and transportation charges have increased, since the Lunar New Year of the Tiger until now, this business still has a good and higher growth rate than last year, creating jobs and stable incomes for more than 3,000 people. worker.
Although there are still some difficulties due to the high price of gasoline, transportation costs, food for pangasius, the capacity of customs clearance, through ports and border gates is limited, but the price of pangasius and products from pangasius has increased; At the same time, the situation of the Covid-19 epidemic has calmed down, which is a good sign for businesses and farmers to recover this industry. Thereby creating valuable export fish products to contribute to the recovery of our country's economy after a long period of heavy damage due to the pandemic.
(seafood.vasep.com.vn) Vietnamese tilapia is moving into a higher-value segment as brackish-water farmed fish from the Mekong Delta is now being processed for sashimi and exported regularly to Japan.
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
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