In May, the volume of frozen uncooked octopus sold at public wholesale auctions in Tokyo was down 16 percent, while the price was up 30 percent from the same month in 2013. Now, the wholesale price of common octopus has climbed 50-60 percent to JPY 1,500 (USD 14.81, EUR 10.95) to JPY 1,600 (USD 15.80, EUR 11.68) compared to a year ago.
Traditionally, supermarkets sell octopus in three forms: a single boiled tentacle; sashimi slices; and in a vinegared salad of cucumber, octopus and wakame seaweed. Boiled octopus sashimi is selling at most Tokyo supermarkets at JPY 300-350 (USD 2.96-USD 3.46, EUR 2.19-EUR 2.56) per 100 grams, though some shops that secured supply before price hikes have offered bargains as low as JPY 200 (USD 1.97, EUR 1.46). Boiled Morocco-origin tentacles could be found in Osaka in mid-July at JPY 258 (USD 2.55, EUR 1.88) per 100 grams (slices sell higher than whole tentacles).
In April and May, biological rest periods for the octopus fisheries in Morocco and Mauritania — Japan’s top octopus suppliers — mean decreased exports. According to Japanese customs data, imports of all varieties and products of octopus in the month of May were 2,870 metric tons (MT), a 45 percent decline from the same month last year. Of that volume, 1,982 MT, or 69 percent, came from Western Africa and Spain.
For January through May, Morocco was Japan’s top source, at 8,481,442 kg. Mauritania, which used to compete for overall volume with Morocco and was previously Japan’s biggest supplier, was Japan’s second-ranked source for the period, at 4,705,024 kg. China and Vietnam shipped 2,796,934 and 1,147,518 kg respectively to Japan, making them the third- and fourth-ranked sources. Supplies in the latter two countries are showing signs of overfishing, though management data is too sparse to make definite conclusions.
Spain supplied Japan with a paltry 39,936 kg. Customs records show only 147,531 kg as imported from Western Sahara, a former Spanish colony now occupied and annexed by Morocco. However, much of the Moroccan catch is actually fished off the disputed territory, though exported as Moroccan product.
In past years, Spanish vessels, mainly out of Galicia, fished for octopus off both Morocco and Mauritania under separate fisheries agreements. Re-approving these agreements has been contentious.
In the case of Morocco, the EU Budget Committee, which reviewed the proposed agreement, noted that the unsustainable fishing practices of several species, including octopus, was counter to an EU policy rule that only surplus stock be fished. Additionally, the propriety of Morocco allocating fishing rights in Western Sahara, a territory over which the UN does not recognize its sovereignty, has been problematic. Yet, the EU did approve the pact on 10 December 2013.
In the case of Mauritania, when the agreement was renewed in 2013, EU vessels were excluded from the octopus fishery due to a lack of surplus, and because any potential surplus is likely to be within the capacity of the Mauritanian fleet.
This exclusion was contested by Spain, which maintained that recent surveys indicated there was surplus, and which also noted that reflagged foreign vessels will not be excluded. Spain was particularly upset about Chinese vessels, but reflagged Spanish vessels also constitute about an eighth of the reflagged foreign vessels. Several Spanish Ministers of European Parliament argued against ratifying the agreement, but the European Parliament on 8 October approved the new Fisheries Partnership Agreement EU/Mauritania with 467 votes in favor, 154 against, and 28 abstentions. The agreement was negotiated taking into account new rules on sustainability and fairness adopted as policy by the European Parliament. This resulted in restricted catches and higher payments a license fees.
Under the protocol approved 8 October 2013, EU fishing vessels are allowed to catch various species of fish and shellfish in Mauritanian waters in exchange for an EU payment of EUR 70 million (USD 95 million) per year, of which EUR 3 million (USD 4.1 million) is development aid for the local fisheries sector. Seven EU countries have access under the protocol. The agreement is the biggest of the EU’s fisheries agreements in volume, variety of fisheries products and financial contribution, but octopus is not included.
Spain is now asking the EU to secure access to new octopus fishing grounds, perhaps in the African nations of Guinea Bissau or Guinea. What Spain does have access to mostly finds a home in the EU. European demand has been strong, while Japan buying power has been eroded by the weak yen.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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