The central city of Da Nang is home to an over-70km-long coastline, a fishing ground of 15,000sq.km, and fishery reserves of about 1.14 million tonnes.
Deputy Director of the municipal Department of Agriculture and Rural Development Nguyen Do Tam said that over the 10 years of realising Vietnam’s Maritime Strategy, Da Nang has successfully summoned resources to develop its sea-based economy with a focus on support policies for the fishing community.
Aside from the Government’s support, Da Nang has issued its own “breakthrough” policies to support fishermen over the past few years, including those on managing inshore fishing activities, developing offshore fishing fleets, and protecting and developing fishery resources.
These policies have encouraged fishermen to upgrade and build boats for offshore fishing, thus helping to improve the quality and value of local seafood, he noted.
In 2012, the municipal administration issued Decision No.7068/QD-UBND on policies assisting the industry with building new fishing supply boats. This was considered a “breakthrough” decision and a “revolution”, helping to change the structure of the local offshore fishing fleet.
Under this decision, fishermen received 500 million VND (21,400 USD) in cash to support them in building a new boat with the capacity of between 400CV and under 600CV; 600 million VND (25,700 USD) for building a boat with a capacity ranging from 600CV to under 800CV; and 800 million VND (34,200 USD) for building a boat of over 800CV.
There have been 84 boats built under this decision so far, with total financial aid of more than 66 billion VND (2.8 million USD), raising the number of boats with the capacity of over 90CV to 583 – a three-fold rise from 2010.
Tam added that to capitalise on local advantages and opportunities in the market, the city’s fishing sector is working to improve the fishing community’s access to capital, while improving their offshore fishing skills and the competiveness of processed seafood. Between 2016 and 2020, the sector has been focusing on restructuring the fishing fleet and keeping the catch stable.
Da Nang is also developing vessels supplying fisheries logistic services so as to raise the number of logistics vehicles to 15 by 2020 and 50 by 2030.
It looks to increase the caught seafood volume to 38,000 tonnes by 2020 and 45,000 tonnes by 2030, the official said.
Apart from the aforementioned support policies, the city plans to press on with others to protect and ease the fishing pressure on inshore aquatic resources. It will also further assist fishermen in seafood storage to minimise losses after catching.
In September 2017, the city approved a plan on developing its sea-based economy towards 2025, with a vision to 2030. Accordingly, it has set a target for the tourist number growth rate at about 13 percent between 2016 and 2030, and the volume of cargo handled at local seaports at 12-13 percent by 2025. It also looks to have the output of processed seafood for export rising by 12-13 percent by 2025 and 8-10 percent by 2030.
Concrete activities are being carried out to create new tourism products relating to marine sports and the yacht industry, to perfect coastal tourism infrastructure, and to enhance knowledge amongst tour guides on marine sovereignty.
Meanwhile, the city is also working to turn Da Nang Port into an international gateway with the Tien Sa and Lien Chieu terminals. Tien Sa terminal will specialise in serving passenger ships and cruises, while Lien Chieu terminal will serve cargo transportation.
Resources are being spent on raising the capacity of the local fishery surveillance force, improving the information system for the management of fisheries, and promoting contact with fishing boats to ensure safety for vehicles and workers at sea.
Seafood processing companies have also been encouraged to apply cleaner production technologies to reduce waste, save materials and energy, and effectively treat sources of pollution.
Total capital needed for developing sea-based economy is estimated at over 19 trillion VND (813 million USD) for 2017-2020, 13 trillion VND (556.3 million USD) for 2021-2025, and 17 trillion VND (727.4 million USD) for 2026-2030.
VNA
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn