The Provincial Oceanic and Fishery Bureau of Liaoning province shows in January through February 2014 the province — which includes the key processing hub/port of Dalian — recorded a total international seafood trade of 243,200 metric tons (MT), worth USD 593 million (EUR 430 million), representing a year-on-year decrease of 15.3 percent and 3.7 percent respectively.
Exports totaled 113,100 MT in the first two months of the year, worth USD 417 million (EUR 302 million), down 3.7 percent and an increase of 2.8 percent. Imports of 130,000 MT worth USD 177 million (EUR 128.2 million) represented a decrease of 23.3 percent and 16.3 percent, respectively. While the data will be skewered somewhat by the Chinese New Year festival, which fell in early February, there appears to have been a fall-off in growth from new export markets which have been trumpeted by Chinese exporters and officials as an alternative to weak Western demand.
It’s clear that Liaoning — one of China’s top three seafood producing and exporting regions — has been diversifying its customer base: seafood exporters exported to 81 countries in the first two months of 2014, an increase of 13 countries. The bulk of the new markets were in Europe: 35 countries, an increase of six countries over last year with Germany and Poland ranking as two top markets in volume terms.
Growth in exports to Africa meanwhile appear to have slipped back: while Liaoning exports to nine countries — two more than the same period last year — export volumes amounted to 9,416 MT, valued at USD 5.8 million (EUR 4.2 million), a decrease of 44.9 percent year-on-year. Shipments to the top market, Nigeria, at 8,221 MT (USD 4.2 million, EUR 3 million) were down 47.7 percent year-on-year (49 percent in value). The drop appears consistent with news reports in the Chinese media this year of a shut-out of tilapia fillets and other low-end Chinese seafood imports by Nigeria due to that country’s eagerness to build up its own fisheries sector.
There was better news from the 14 countries in Latin America, which bought 16,000 MT, up 4 percent in volume terms and 30 percent in value terms to USD 53 million (EUR 38.4 million). China has favorable trade ties with several key economies in the region, including Argentina, Brazil and Venezuela. The Asian market (19 countries, three more than last year) provided the best growth for Liaoning’s exports in January and February, taking 48,900 MT for USD 175 million (EUR 126.8 million) up 14.3 percent and 12.2 percent, respectively year-on-year. This will no doubt have been helped by solid demand from Korea and Japan, which are also geographically close to Liaoning, while free trade access to Southeast Asia continues to help Chinese exporters.
At 20,900 MT worth USD 103 million (EUR 75 million) shipments to North America decreased by 5.5 percent and 6.1 percent year-on-year. Appearing to opt for cheaper products, buyers in Europe meanwhile accounted for 17,200 MT worth USD 66 million (EUR 47.8 million), a drop of 12 percent and 8.1 percent respectively.
Nationally, China’s seafood exports appeared to have softened in the first two months of the year, mirroring a weakening of the country’s overall exports sector. China shipped 550,000 MT of aquatic products worth USD 2.98 billion (EUR 2.2 billion), in January and February combined, down 7.9 percent and 9.1 percent respectively.
That’s according to data from the country’s customs authorities, which also reported that China’s overall exports tumbled in February by 18.1 percent year-on-year, after jumping 10.6 percent in January. Combined January-February exports were down 1.6 percent on the previous year having jumped 7.3 percent year-on-year in the same period in 2013.
Even while discounting for the Chinese New Year break in production, the country’s overall trade figures have been taken as evidence of further weakening of China’s economy, even as Chinese policy makers have talked up the positive effects of a recovery in western demand on China’s export industries such as processed seafood.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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