Total trade volume is expected to fall by two percent. According to MOA statistics, in the first three quarters of 2012, total aquatic trade volume stood at 5.86 million tons, down 2.4 percent, while trade value was $19.4 billion, up six percent over the previous year, respectively. Total aquatic import volume was 3.1 million tons, down 0.9 percent over the previous year; total aquatic trade surplus reached $7.5 billion, up $912 million over the same period from the previous year. Industry sources expect the 2012 total trade value will hit $27 billion.
Exports
Export value is expected to rise to $18.5 billion, up four percent over 2011. This growth is mainly due to increased prices as volume is expected to fall from the previous year. Most Chinese industry insiders believe that a stable recovery of global economies support higher aquatic exports in the near future.
Re-export of aquatic exports slowed in 2012
The aquatic processing for re-export slowed in 2012. According to MOA, in the first three quarters of 2012, aquatic products (with imported material) for export were 821,800 tons in volume, down 8.7 percent over the previous year. This export value accounted for 28.6 percent (down 2.3 percentage points over the previous year) of total aquatic exports. Weak demand by major overseas markets and the re-location of aquatic processing facilities from
Aquatic exports with domestic material increased in value in 2012
According to MOA, total aquatic exports (with domestic material) in the first three quarters of 2012 stood at 1,775,100 tons by volume and $9.4 billion in value, down 1.3 percent and up 12 percent, respectively, over the previous year. Decreased export volume reflects an overall weak rebound in demand for aquatic products by major importing countries. The increase in export value is attributable to increased production costs.
Value added product export increases in 2012
Fish fillet (HS Code 0304) continues to be the largest export category with export value at $4.4 billion, accounting for 27 percent of total aquatic exports in 2011. Based on the Global Trade Atlas figures, in the first ten months of 2012, fish fillet exports accounted for 25 percent of total aquatic exports by value. The combined export value of prepared or packaged fish and caviar (1604) and prepared crustaceans and mollusks (HS Code 1605) has grown rapidly in value to $5.4 billion, accounting for 39 percent of total exports.
Tilapia exports continued to grow
According to the Global Trade Atlas statistics, in the first ten months of 2012, total tilapia exports reached $913 million, up 8 percent over the $845 million in the previous year, although the export volume increased by 12 percent. In the first ten months of 2012, the
Imports
Import value is estimated at $5.7 billion in 2012, almost unchanged from the previous year; however, total import volume is likely to be 2.6 million tons, down four percent over the previous year.
Global Trade Atlas numbers reflect 1.6 million tons of fish/frozen (HS Code 0303) imports in the first ten months of 2012, a nine percent drop from the previous year. Although the import volume of flatfish was unchanged from the previous year, salmon imports during this time period dropped sharply to 117,000 tons from 192,000 tons in 2011, due to lower processing demands. In 2011, US salmon imports rose to 83,000 million tons, up 40 percent over the previous year, capturing sales left by a gap in lower Norwegian salmon exports. Import prices for salmon in the first ten months of 2012 averaged $3,487 per ton, up seven percent from the previous year.
Fishmeal imports are estimated at 1.2 million tons in 2012
Fishmeal imports fell to slightly more than one million tons in 2010 from 1.3 million tons in 2009, mainly due to fishmeal prices which spiked at over $1,600 per ton. Imports prices averaged $1,335 per ton in the first ten months of 2012, down nine percent over the previous year.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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