Vice Chairman of the provincial People’s Committee said of the sum, over 1.89 trillion VND (81.3 million USD) would come from the province’s budget and the remaining from other sources.
Ben Tre plans to expand farming of key aquatic species to 37,000ha and their annual output to 402,870 tonnes by 2030.
The plan envisages farming black tiger shrimp on 22,500ha, white-legged shrimp on 13,500ha and tra fish on 1,000ha by that year.
It aims to increase export of seafood to 200 million USD a year by 2030 from 90 million USD in 2020.
The plan envisages 70 percent of shrimp farming households becoming members of cooperatives or cooperative groups that are part of the value chain to stabilise production and demand.
Lap said to meet the targets the focus would be on infrastructure for aquaculture, improving the quality of broodstock and expanding the use of advanced farming techniques.
The province would expand models that use advanced farming techniques to increase yields and quality, adapt to climate change and protect the environment, he said.
The farming models breed shrimp and tra fish based on good agricultural practices (GAP) standards like VietGAP, globalGAP and organic standards.
The province is soliciting investment in five or six more seafood processing plants, including two to four shrimp processing plants by 3030.
There are 11 plants for processing tra fish and clams for export but none to process shrimp.
Lap said the province would invest in irrigation systems for concentrated shrimp farming areas, especially in the coastal districts of Ba Tri, Binh Dai and Thanh Phu.
These districts have large shrimp – rice and shrimp – forest farming areas.
The provincial People’s Committee has tasked the provincial Department of Agriculture and Rural Development with safeguarding the environment in concentrated shrimp farming areas.
It has ordered the department and other agencies to ensure localities develop farming of key aquatic species in accordance with zoning plans and their conditions.
Ben Tre has turned more than 10,000ha of infertile rice fields in places affected by saltwater intrusion into aquaculture areas, orchards growing high-value fruits and areas used for non-farming purposes.
The province is one of the hardest hit in the delta by climate change and rising sea levels.
VNA
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
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