Mr. Truong Tien Dung, General Director of Saigon Aquatic product trading Joint Stock Company (APT CO) said that since February 5, the company has organized production, the workforce has reached 90% today.
According to Mr. Dung, for the domestic market from the 5th February, the company has received wholesale and retail orders from retail systems.
Regarding exports, on the morning of February 8, the first container of red tilapia was exported to the Korean market. Besides, the company received orders from customers in the markets of Australia, UK, Netherlands, Japan... The situation of production and business activities at the beginning of the year was basically favorable and prospered.
"Influenced by the COVID-19 epidemic, production and export activities of enterprises (DN) are relatively difficult in early 2021. Compared to the same period of production and business in early 2022, we realize the atmosphere of the market and demand. Customer demand is more positive.In February, APT received an order for 10 containers of goods, each container tens of thousands of dollars,” said Mr. Dung.
According to Mr. Dung, besides the signs of improvement, due to the impact of the 4th epidemic, businesses still face some difficulties such as the packaging of some units has not yet been delivered, the price increased by 15-20% depending on the type.
Raw materials for some goods exported to the Korean and EU markets are scarce... Shipping costs are still high, for example, in the US market, the fee has increased 10 times, but businesses cannot order containers.
For business activities at the beginning of the year, in general, all information at the beginning of the year is very positive. Compared to the same period last year, orders increased by 20%-30%.
According to a representative of Saigon Food, if last year at this time, businesses were still worried about how the COVID-19 epidemic would develop, this year is thinking about how to quickly return to work. Besides, the psychology of employees is quite good due to receiving good news from both the world and the country about the perception of COVID-19 as an endemic disease.
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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