According to the International Trade Center (ITC), Vietnam is still the largest shrimp supplier to Japan with the proportion of 23% out of Japan’s total shrimp import value.
Frozen shrimp accounted for 90% of total shrimp consumption in Japan. Japan mainly imports frozen shrimp from South East Asia countries like Thailand, Vietnam and Indonesia.
In Jan-May 2016, Indonesia was the largest supplier of frozen shrimp to Japan, followed by Vietnam and India. Imports of the item from Vietnam in the period reported the higher growth than those from Indonesia.
Vietnam shrimp exports to Japan in Aug 2016 reported the increase of 3.2% from Aug 2015 and the rise of 12.7% from Jul 2016.
According to Japanese Ministry of Health, Labour and Welfare, since Sep 13th 2016, Japan reduced checking Chloramphenicol on shrimp imported from Vietnam from 100% to 30% because they don’t detect Chloramphenicol on Vietnamese shrimp in the recent time.
The antidumping duty on Indian shrimp exported to the U.S. has been reduced to 2.2% which may encourage Indian enterprises to boost shrimp exports to the U.S. and reduce their market share in Japan.
Vietnam shrimp exports to Japan in the year end are expected to rise slightly.
Main shrimp suppliers to Japan (Source: ITC) |
||||||
Suppliers |
Volume (MT) |
Value (US$thousand) |
||||
Jan-Aug 2015 |
Jan-Aug 2016 |
Variations (%) |
Jan-Aug 2015 |
Jan-Aug 2016 |
Variations (%) |
|
The world |
126,352 |
132,198 |
4.6 |
1,371,420 |
1,382,005 |
0.8 |
Vietnam |
30,080 |
29,190 |
-3.0 |
353,097 |
320,207 |
-9.3 |
India |
15,561 |
19,719 |
26.7 |
153,739 |
186,693 |
21.4 |
Thailand |
22,910 |
23,059 |
0.6 |
244,014 |
246,561 |
1.0 |
Indonesia |
21,148 |
20,242 |
-4.3 |
240,011 |
217,239 |
-9.5 |
Argentina |
6,247 |
8,187 |
31.1 |
60,579 |
71,440 |
17.9 |
China |
9,057 |
9,333 |
3.0 |
79,263 |
79,312 |
0.1 |
By Kim Thu
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
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The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
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While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
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(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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