Thailand: This is the largest importer of Vietnam pangasius in ASEAN. The growth in export value to this market in the first half of 2019 was quite good. Particularly in May, 2019, pangasius export value to Thailand reached US$6.5 million, up 35.5% over the same period in 2018. By the end of May 2019, the export value reached US$32.5 million, an increase of 9.2% compared to same period in 2018. During the period, white fish imports of Thailand kept at a good growth rate and be positive, in which the value of imported pangasius accounted for the highest propotion, from 40-90% of the total value of imported white fish of Thailand. In the first half of 2019, seafood import of Thailand continued to increase strongly, in which, white fish imports accounted for an increasing proportion in the structure of frozen seafood imports of this country.
Philippines: The Philippines is an emerging market in ASEAN for the past two years 2018-2019 when the export value has grown positively for many months. By the end of May 2019, the total export value of pangasius to this market reached US$19 million, up 25% compared to the same period in 2018. Currently, Vietnam is the largest supplier and is the only market for white fish, including pangasius for the Philippines. Because the Philippines's natural conditions are less favorable than other countries in the region, they, therefore, has to import more farmed seafood in recent years. In 2018, for the first time, Vietnam organized the Vietnam Rice and Pangasius Promotion Festival in the Philippines. Through this festival, there are many consumers and businesses of this country know about Vietnam's key agricultural products such as pangasius.
Malaysia: As of the end of May, 2019, export value of pangasius to Malaysia reached US$18.8, up 47.3% over the same period in 2018. This is also a market that is expected to prospect in the future. Yet, this is also a specific market with high proportion of Islam followers. Having said that, compared to the Philippines, Malaysia is a more diverse and open market with white fish products. Apart from Vietnam, Malaysia also imported white fish from China, America, the UK, France ... However, Vietnam is still the largest supplier of white fish, including pangasius. Therefore, in the coming time, there are many opportunities for Vietnamese pangasius enterprises to increase their export proportion in this market.
(seafood.vasep.com.vn) In Hoa Vang district (Da Nang City), red tilapia farming is demonstrating clear economic efficiency, becoming a promising livelihood that helps many households increase their income. A notable example is the model of Mr. Huynh Ngoc Nam, who operates two red tilapia ponds covering more than 4 hectares, generating stable annual income.
(seafood.vasep.com.vn) In Gia Vien district, tilapia farming—particularly the “duong nghiep” strain—is expanding rapidly and gradually becoming an efficient production model for local farmers. Hatcheries in the area are supplying high-quality, uniform, and disease-free fingerlings, meeting the growing demand for commercial farming.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
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