Cuong gave the information at a working session with representatives from the Directorate of Fisheries on May 14, which was to review achievements of the country in dealing with the EC’s "yellow card" warning to Vietnam, and to prepare for a working trip by a delegation of the EC Directorate-General for Maritime Affairs and Fisheries, which will start on May 15, to inspect and measure efforts of Vietnam in the work.
Contents mentioned in the recommendations were included in the revised Law on on Fisheries, which will come into effect in 2019, Cuong added, stressing that this a great step that Vietnam has done so far, towards building sustainable and responsible fisheries industry and improving the income for local fishermen, Cuong stressed.
He affirmed departments under the MARD will work with the delegation in the spirit of highest responsibility, transparency and publicity, focusing on clarifying what have been done by Vietnam so that the EC can verify.
It is necessary to show achievements made by the country in the work, while listening to the EU’s suggestions, towards devising a specific action programme to overcome shortcomings in the coming time, he noted.
Cuong also underlined the need to reassess infrastructure facilities serving sustainable fisheries development such as wharfs, fishing ports and anchorages, thus making recommendations to the Government.
Attention should also be paid to reviewing the application of high technologies and information technology in managing fishing ships and fishing grounds, in order to ensure a modern fisheries sector, he said.
According to Nguyen Ngoc Oai, acting General Director of the Directorate of Fisheries, the delegation will work with representatives of the MARD and those from coastal localities, seafood producers, the MARD’s Department of Animal Health and National Agro-Forestry-Fisheries Quality Assurance Department.
The Directorate of Fisheries set up an IUU office, which will provide all relevant documents to serve the working sessions with the delegation, Oai said.
A fishery database system has been launched, he noted, adding that this is an important measure to better the management of offshore fishing activities.
On October 23, 2017, the EC issued a "yellow card" warning to Vietnam, after the country failed to demonstrate sufficient progress in the fight against IUU fishing worldwide. Though the measure was considered a warning, which would not technically affect the EC trade policy, the Vietnamese fishing industry was concerned that the yellow card would seriously harm the reputation of Vietnamese seafood worldwide, thus weakening sales.
The nine recommendations included revision of the legal framework to ensure compliance with international and regional rules applicable to the conservation and management of fisheries resources, ensuring the effective implementation and enforcement of the country’s revised laws, and strengthening the effective implementation of international rules and management measures.
According to EC’s requirement, the Vietnamese seafood sector had to implement nine recommendations in six months from October 23, 2017, to April 23, 2018.
The EC also wanted Vietnam to issue sanctions and increase the level of sanctions against IUU fishing, which should be written in the revised Law on Fisheries, and give concrete evidence proving Vietnam’s efforts in the fight against IUU fishing.
On April 20, Vietnam submitted a report on its efforts to address IUU fishing to the EC. The delegation’s upcoming inspection is to assess local IUU fishing prevention.-VNA
(seafood.vasep.com.vn) Vietnam’s tilapia exports maintained strong growth momentum in February 2026, with many markets recording sharp increases compared to the same period last year. In February alone, export value reached USD 8.4 million, up 148% year-on-year. Cumulatively, in the first two months of 2026, total tilapia export turnover hit USD 23 million, soaring 242% compared to the same period in 2025.
(seafood.vasep.com.vn) In global seafood trade, sensory evaluation is increasingly becoming one of the key “technical barriers” in many importing markets-especially the United States. Issues such as filth, and signs of decomposition/spoilage are often detected through sensory evaluation methods and remain common reasons for seafood import alerts, detentions, or shipment rejections.
Shrimp has been the most important export product of Vietnam’s seafood industry for many years, typically accounting for 35–45% of the country’s total seafood export value. With a well-developed farming, processing, and export system, Vietnam has become one of the world’s leading shrimp exporters.
(seafood.vasep.com.vn) As geopolitical tensions in the Middle East continue to escalate, the global food market is facing increasing volatility in logistics costs, energy prices, and supply chains. In the seafood sector, alongside ocean-caught products such as tuna, the surimi-based product group—including fish cakes, crab sticks, fish balls, and other imitation seafood products—has also been affected to some extent by these developments.
(seafood.vasep.com.vn) According to the 2026 brackish-water shrimp farming calendar issued by the Da Nang Department of Agriculture and Environment, the 2026 crop started in early January and is expected to harvest in late June. However, stocking progress has been slower than planned as farmers remain cautious, focusing on pond renovation and production preparations.
(seafood.vasep.com.vn) After the Lunar New Year of Binh Ngo 2026, commercial clam prices in Ha Tinh province surged sharply, nearly doubling compared to normal levels and standing about 20–30% higher than the same period last year. The spike has encouraged many aquaculture households to accelerate harvesting and sell large volumes to the market.
(seafood.vasep.com.vn) In January 2026, Vietnam’s shrimp exports reached USD 379.6 million, up 22% compared to the same period in 2025. The double-digit growth in the very first month of the year signals a relatively positive recovery in orders, particularly in Asian markets.
(seafood.vasep.com.vn) From the very beginning of 2026, India’s shrimp industry has received a series of favorable trade signals: U.S. reciprocal tariffs have been reduced, while the successful conclusion of a Free Trade Agreement (FTA) with the EU has opened prospects for eliminating nearly all seafood tariffs in the coming years. This shift not only enables Indian shrimp to quickly offset declines in the U.S. market, but also reshapes the global competitive landscape, placing greater pressure on Vietnamese shrimp exporters in terms of price, market share, and strategic positioning.
(seafood.vasep.com.vn) Entering 2026, Vietnam’s pangasius industry is recording many positive signals, both in terms of raw fish prices and export prospects. Export turnover this year is projected to reach approximately USD 2.3 billion. Amid ongoing volatility in the global market, diversifying export destinations, reducing dependence on major markets, and effectively leveraging free trade agreements (FTAs) are considered key to maintaining sustainable growth and creating new momentum for the pangasius sector.
(seafood.vasep.com.vn) With forecasts indicating that weather conditions in 2026 may become more complex—featuring prolonged heatwaves, unseasonal rains, and increased salinity intrusion—the agricultural sector of Can Tho City advises brackish water shrimp farmers to strictly follow the seasonal farming calendar and strengthen pond environmental management to minimize risks and improve production efficiency.
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