Among key markets, China and Hong Kong continued to take the lead, with USD 53 million in exports in September, accounting for 29% of the total and up 11% year-on-year. Meanwhile, exports to the U.S. reached USD 23 million, down 23%, though this market still made up 13% of total pangasius exports in September.
In the EU, pangasius export value in September was USD 14 million, a slight decline of 1% from the same month last year. Within the bloc, trends were mixed: Germany recorded a sharp 23% decrease, while Belgium posted an impressive 67% growth compared to September 2024, emerging as a bright spot that helped maintain overall growth in Europe.
Exports to CPTPP member markets reached USD 29 million in September, up 34% year-on-year. Within this bloc, Japan has become a promising destination, with exports totaling USD 34 million in the first nine months of 2025, up 14% thanks to stable demand and preferential tariffs under the CPTPP agreement.
In South America, Brazil remained the largest importer, with USD 10 million in September, down 16% from the same period last year. Despite the decline, Brazil continues to hold a strong position and is expected to post solid growth once Vietnam and Brazil conclude their ongoing FTA negotiations.
As of the end of September, exports of frozen pangasius fillets (HS code 0304) continued to dominate, reaching nearly USD 1.3 billion, equivalent to 98% of total pangasius exports, up 11% year-on-year. Meanwhile, exports of processed pangasius products (HS code 16) reached USD 39 million, up 23%, reflecting significant potential in the value-added segment, though this category still accounts for only about 2% of total exports.
Prices of pangasius fingerlings (30 fish/kg) surged to VND 55,000–58,000/kg, double the level seen at the beginning of the year, raising production costs. Experts noted that this price surge will likely impact export prices in Q4/2025, as processors ramp up raw fish purchases to fulfill year-end orders.
Overall, September 2025 marked a short-term adjustment phase for Vietnam’s pangasius industry after a steady growth period since early 2025. The slight month-on-month decline mainly reflected seasonal factors, as exporters still had inventory while consumer demand temporarily softened.
In the context of global market fluctuations, actively managing supply, strengthening value chain linkages, developing deeply processed products, and diversifying export markets will remain strategic priorities to help Vietnam’s pangasius industry sustain its stability — especially as global demand is expected to rebound in Q4 to serve the year-end festive season.
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn