The south-central province of Binh Dinh has shown a strong determination in handling any fishing vessels that have no registration, fishing licences and certificates proving their seaworthiness (“three no's” fishing vessels), as part of the efforts to fight illegal, unreported and unregulated (IUU) fishing.
The province now has more than 1,000 “three no's” boats, most of which are from six to 12 metres in length and operating in nearshore areas. According to head of Mui Tan border guard station Lieutenant Tran Dang Binh Dat, they are not allowed to operate at seas while their owners are ordered to sign non-violation commitment. The European Commission suggested all of the vessels have registration, fishing licenses or it will be hard for the country to have the “yellow card” warning removed. Along with strengthening communications work to raise fishermen’s awareness of the regulations, the province has ramped up efforts to settle the registration procedures and targeted to complete them in mid-May, head of the provincial Department of Fisheries Nguyen Huu Nghia said. Colonel Nguyen Van Linh, commander of the province’s border guard, said fishermen have been encouraged to comply with the laws, particularly the 2017 Law on Fisheries, adding the force has joined hands with competent authorities to conduct patrols and control vehicles operating in local waters. He also recommended the Ministry of Agriculture and Rural Development to support monitoring device installation on “three no's” boats.
(seafood.vasep.com.vn) According to Vietnam Customs data, pangasius exports to the EU reached USD 7 million in the first half of October 2024, marking a 27% year-on-year increase. As of October 15, 2024, cumulative exports to the EU totaled over USD 134 million, reflecting a slight 0.01% decrease compared to the same period last year.
(seafood.vasep.com.vn) According to data from Vietnam Customs, pangasius export revenue in October 2024 reached nearly $202 million, a 17% increase compared to October 2023. The cumulative export value for the first ten months of the year totaled $1.7 billion, marking a 9% year-on-year increase.
(seafood.vasep.com.vn) Vietnam's exports of crabs and other crustaceans continued to see high growth in September 2024, with a 54% increase compared to the same period in 2023. In the first nine months of the year, exports of crabs and other crustaceans reached over USD 228 million, a 67% increase year-over-year.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached $394 million in October 2024, up 24%. In the first ten months of this year, shrimp exports brought in $3.2 billion, up 13% compared to the same period last year. Exports to all major markets recorded double-digit growth in October.
International Development and Investment Corporation (IDI), a key member of the Sao Mai Group, has consistently ranked among the largest seafood producers and exporters in Vietnam.
(seafood.vasep.com.vn) In recent years, the US has consistently been Vietnam’s largest seafood export market. Over the past five years, seafood export turnover to the US has ranged from 1.5 billion USD to 2.1 billion USD anually. Despite facing strict protective policies such as anti-dumping and countervailing duties, U.S. market demand remains high, and the quality of Vietnamese seafood continues to improve, helping to maintain and expand its position in this market.
(seafood.vasep .com.vn) The return of Donald Trump to the White House for a second term will bring significant impacts on Vietnam, particularly its pangasius export sector. Trump's economic policies, such as raising import tariffs, reducing corporate income taxes, and attracting foreign direct investment (FDI) back to the US, are expected to directly influence various industries in Vietnam.
(seafood.vasep.com.vn) The UAE ranked 16th among importers of Vietnamese shrimp from 2018 to 2022, accounting for approximately 0.5% of Vietnam's total shrimp export value. Annually, Vietnam exported around US$20 million worth of shrimp to this market.
(seafood.vasep.com.vn) The company also announced that its farms are well-prepared and will begin stocking in mid-November when the weather conditions are favorable.
(seafood.vasep.com.vn) To maximize natural advantages and increase the value of local aquatic products, Ca Mau province is promoting the ecological shrimp farming model under mangrove forests. This model not only brings high profits to people thanks to businesses committing to purchasing products at prices 10-20% higher than the market price but also aims for sustainable development and environmental friendliness.
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