Regarding export products, export value of black tiger shrimp declined while whiteleg shrimp still increased in 11 months of 2022. Processed shrimp products increased more strongly than fresh/frozen shrimp products. Among black tiger shrimp products, only fresh/frozen black tiger shrimp decreased by 8%, other processed black tiger shrimp increased by 21%. The export value of processed vannamei and fresh/frozen vannamei increased by 15% and 5%, respectively.
In November, shrimp exports to main markets decreased simultaneously, in which exports to the US and EU decreased the most by approximately 50%, exports to Japan decreased by 16%, and exports to South Korea increased by only 2%. China is the only market still strongly increased shrimp imports from Vietnam with a growth rate of 88%.
In November 2022, Vietnam's shrimp exports to the US reached US$41 million, down 55% over the same period. Accumulating 11 months of 2022, shrimp exports to the US reached more than 773 million USD, down 21% compared to the same period in 2021.
According to data from the US National Oceanic and Atmospheric Administration (NOAA), in October 2022, the US imported 69,767 tons of shrimp, worth $633.99 million, down 18% in volume and 22% in value. This is the third consecutive month, shrimp imports into the US have recorded a decrease. As of October 2022, US shrimp imports reached 715,711 tons, worth $ 6.7 billion, down 2% in volume and 4% in value over the same period in 2021.
The reason for the decrease in shrimp imports to the US is due to the high inventory. Retail sales and F&B service sales have both slowed down, retailers sometimes even asking to delay deliveries. Despite high inventories, the price of shrimp in the US did not decrease because wholesalers did not want to sell because the price was not yet profitable. Christmas is coming soon, the Super Bowl takes place on February 12, and the Lent Festival takes place from February 22 to April 6. However, these events are also expected to be unlikely to reduce inventory supply in the US.
The US market's demand for Vietnamese shrimp imports may improve after the first quarter of 2023 when inventories are reduced and the economic situation is more positive.
Vietnam's shrimp exports to the EU reached 37 million USD in November 2022, down 44% over the same period. Exports to the main single markets in the bloc dropped by double digits. By November, exports to the EU market reached 655 million USD, up 19%.
Vietnam's shrimp exports to the EU began to decline from October. Record high Inflation, the energy price crisis, exchange rate fluctuations have affected storage costs and consumption demand.
In November 2022, while exports to most major markets decreased, exports to China still rose. Vietnamese shrimp exports to China this month reached more than 68 million USD, up 88%. Accumulating 11 months, shrimp export value to this market reached nearly 616 million USD, up 63% over the same period in 2021.
Since the beginning of December, the Chinese government has taken steps to relax the zero-covid policy. In particular, China is canceling the testing process for imported seafood, helping to shorten the time to wait for customs clearance and import costs for Chinese importers, which will increase import demand and consumption. Therefore, Vietnam's shrimp exports to China are expected to increase in the last month of this year.
In the first half of 2022, thanks to good export prices, high demand, and orders from the end of 2021, shrimp exports increased quite impressively. In the second half of 2022, enterprises have to face many difficulties and challenges such as a decline in world market demand due to record-high global inflation, Russia-Ukraine conflict, currency fluctuations, and rising production costs, limited raw materials, limited capital to rotate production while facing strong competition from other suppliers. However, as of November 2022, Vietnam's shrimp exports have exceeded the shrimp export turnover in 2021, reaching more than 4 billion USD, up 14% over the same period in 2021.
Although there are many challenges ahead, this result is an encouraging number for a year with such much uncertainty. For the whole year of 2022, shrimp exports will reach about $4.3 billion, up 10% compared to 2021.
Compiled by Thuy Linh
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
(seafood.vasep.com.vn) The first six months of 2026 indicate that Vietnam’s tilapia industry is entering a new phase of development, with strong export growth but also greater demands for production scale, quality and international competitiveness.
(seafood.vasep.com.vn) Vietfish 2026, the Vietnam International Seafood Exhibition, will officially take place from 19–21 August 2026 in Ho Chi Minh City. As Vietnam’s largest annual seafood trade event, organized by the Vietnam Association of Seafood Exporters and Producers (VASEP), Vietfish 2026 will once again bring together leading seafood companies, industry experts, and international partners from across the global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached USD 1.1 billion in July 2026, up 4.8% compared to the same period in 2025. Cumulative exports in the first seven months of the year totaled nearly USD 6.86 billion, an increase of 11.5% year-on-year. Exceeding the USD 1 billion mark in July further reinforces the prospect that Vietnam’s seafood exports could surpass USD 12 billion in 2026. However, the July figures also send a clear signal that the most favorable growth period may have passed: overall export growth slowed to just 4.8%, pangasius exports fell 6.1%, tuna exports were virtually flat, while exports to the EU, South Korea, and the Middle East all recorded double-digit declines.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
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