Regarding export products, export value of black tiger shrimp declined while whiteleg shrimp still increased in 11 months of 2022. Processed shrimp products increased more strongly than fresh/frozen shrimp products. Among black tiger shrimp products, only fresh/frozen black tiger shrimp decreased by 8%, other processed black tiger shrimp increased by 21%. The export value of processed vannamei and fresh/frozen vannamei increased by 15% and 5%, respectively.
In November, shrimp exports to main markets decreased simultaneously, in which exports to the US and EU decreased the most by approximately 50%, exports to Japan decreased by 16%, and exports to South Korea increased by only 2%. China is the only market still strongly increased shrimp imports from Vietnam with a growth rate of 88%.
In November 2022, Vietnam's shrimp exports to the US reached US$41 million, down 55% over the same period. Accumulating 11 months of 2022, shrimp exports to the US reached more than 773 million USD, down 21% compared to the same period in 2021.
According to data from the US National Oceanic and Atmospheric Administration (NOAA), in October 2022, the US imported 69,767 tons of shrimp, worth $633.99 million, down 18% in volume and 22% in value. This is the third consecutive month, shrimp imports into the US have recorded a decrease. As of October 2022, US shrimp imports reached 715,711 tons, worth $ 6.7 billion, down 2% in volume and 4% in value over the same period in 2021.
The reason for the decrease in shrimp imports to the US is due to the high inventory. Retail sales and F&B service sales have both slowed down, retailers sometimes even asking to delay deliveries. Despite high inventories, the price of shrimp in the US did not decrease because wholesalers did not want to sell because the price was not yet profitable. Christmas is coming soon, the Super Bowl takes place on February 12, and the Lent Festival takes place from February 22 to April 6. However, these events are also expected to be unlikely to reduce inventory supply in the US.
The US market's demand for Vietnamese shrimp imports may improve after the first quarter of 2023 when inventories are reduced and the economic situation is more positive.
Vietnam's shrimp exports to the EU reached 37 million USD in November 2022, down 44% over the same period. Exports to the main single markets in the bloc dropped by double digits. By November, exports to the EU market reached 655 million USD, up 19%.
Vietnam's shrimp exports to the EU began to decline from October. Record high Inflation, the energy price crisis, exchange rate fluctuations have affected storage costs and consumption demand.
In November 2022, while exports to most major markets decreased, exports to China still rose. Vietnamese shrimp exports to China this month reached more than 68 million USD, up 88%. Accumulating 11 months, shrimp export value to this market reached nearly 616 million USD, up 63% over the same period in 2021.
Since the beginning of December, the Chinese government has taken steps to relax the zero-covid policy. In particular, China is canceling the testing process for imported seafood, helping to shorten the time to wait for customs clearance and import costs for Chinese importers, which will increase import demand and consumption. Therefore, Vietnam's shrimp exports to China are expected to increase in the last month of this year.
In the first half of 2022, thanks to good export prices, high demand, and orders from the end of 2021, shrimp exports increased quite impressively. In the second half of 2022, enterprises have to face many difficulties and challenges such as a decline in world market demand due to record-high global inflation, Russia-Ukraine conflict, currency fluctuations, and rising production costs, limited raw materials, limited capital to rotate production while facing strong competition from other suppliers. However, as of November 2022, Vietnam's shrimp exports have exceeded the shrimp export turnover in 2021, reaching more than 4 billion USD, up 14% over the same period in 2021.
Although there are many challenges ahead, this result is an encouraging number for a year with such much uncertainty. For the whole year of 2022, shrimp exports will reach about $4.3 billion, up 10% compared to 2021.
Compiled by Thuy Linh
(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.
(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.
Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
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