Shrimp
After a positive growth of 6.7% in 2016, Vietnam’s shrimp exports in the first four months of 2017 reached US$894.4 million, up 4.1% over the same period last year. Shrimp exports to the US reduced due to higher anti-dumping duty while exports to Japan increased thanks to the appreciation of the yen and strong demand from Japan. Exports to other markets such as the EU and South Korea recovered positively, contributing to compensate for the slide in exports to the U.S, China and Australia.
In Jan-Apr 2017, Vietnam exported shrimp to 68 markets, up from 64 markets in the same period of 2016. In the structure of Vietnam’s shrimp importing markets, the proportion of Vietnam’s shrimp exports to Japan, the EU and Korea increased while the proportion of Vietnam’s shrimp exports to the U.S and China decreased.
Pangasius
In the first 4 months of 2017, pangasius output of the Mekong Delta estimated at 465.9 thousand MT, up 11.1%; the farming area amounted to 3,092 ha, down 6.2% year on year. Exports to China, Brazil and Mexico increased sharply which helped Vietnam’s total pangasius exports rose by 2.2% to reach US$518.6 million. In the first 4 months of this year, Vietnam exported pangasius to 118 markets, down 3 markets compared with the same period in 2016. Top 8 main importing markets included China, the U.S, the EU, Brazil, ASEAN, Mexico, Colombia and Saudi Arabia, accounting for 79.3% of the total export value.
Tuna
In the first 4 months of 2017, Vietnam’s tuna exports eyed US$169.7 million, up 20.4% over a year before. Of that, exports of processed/canned tuna went up 35% and those of frozen tuna increased by 11% year on year. Vietnam’s tuna exports continue to recover thanks to a rise in exports to traditional markets such as the U.S and the EU. Currently, tuna products of Vietnam was destined to 79 markets in the world, up from the same period last year.
Other marine products
In the first four months of this year, out of marine products, exports of crabs and other crustaceans dropped by 17% year on year. Meanwhile, shipments of other products such marine finfish of all kinds valued at US$364.5 million, up 9.2%; those of cephalopod reached US$156 million, up 39.3%; and those of bivalve mollusks hit US$31.9 million, up 20.1% over the same period in 2016.
|
Vietnam’s seafood exports in Jan-Apr 2017 (US$ mil.) |
|||
|
PRODUCTS |
Jan-Apr 2016 |
Jan-Apr 2017 |
Variation (%) |
|
Shrimp (HS code 03 and 16) |
858.786 |
894.444 |
+4.2 |
|
- Whiteleg shrimp |
492.682 |
551.250 |
+11.9 |
|
- Black tiger shrimp |
293.994 |
254.115 |
-13.6 |
|
Pangasius (HS code 03 and 16) |
507.546 |
518.616 |
+2.2 |
|
Tuna (HS code 03 and 16) |
141.014 |
169.722 |
+20.4 |
|
- Tuna HS code 16 |
55.510 |
75.077 |
+35.2 |
|
- Tuna HS code 03 |
85.503 |
94.645 |
+10.7 |
|
Other marine finfish (HS code 0301 - 0305 and 1604; except for tuna and pangasius) |
333.680 |
364.513 |
+9.2 |
|
Mollusks (HS code 0307 and 16) |
139.103 |
188.456 |
+35.5 |
|
- Cephalopod |
112.099 |
156.099 |
+39.3 |
|
- Bivalve mollusks |
26.568 |
31.917 |
+20.1 |
|
Crabs and other crustaceans (HS code 03 and 16) |
31.901 |
26.465 |
-17.0 |
|
TOTAL |
2,012.030 |
2,162.214 |
+7.5 |
Compiled by Dieu Thuy
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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