China - Hong Kong: In July 2018, the growth rate of pangasius exports to China - Hong Kong decreased compared to the previous months. Thus, in June and July 2018, the export value of pangasius to China - Hong Kong market reached US$48.4 million and US$38.4 million respectively, lower than that to the U.S market. As of July 2018, the total export value of pangasius to China - Hong Kong touched US$289.8 million, up 40.6% year on year and accounted for 24.2% of total pangasius export value.
The U.S – The EU: As of July 2018, Vietnam’s pangasius exports to the U.S and the EU rebounded with the value of US$255.3 million and US$139.1 million, up 15.6% and 16.5% respectively year on year.
For the U.S market, in July, the export value to this market reached the highest level (higher than that to the Chinese market - Hong Kong) of nearly US$58.5 million, accounting for 30% of the total pangasius exports. Vietnamese catfish exporters also took advantage of gaining the market share for tilapia in the U.S market.
In the first seven months of this year, the total value of pangasius exports to the EU reached US$139.1 million, up 16.5% from a year before. This was a good signal after 3 consecutive years of exporting pangasius to this market. Particularly, pangasius exports to the Netherlands and Italy increased sharply by 43% and 83.1%, respectively, to hit US$38.1 million and US$14 million, respectively.
ASEAN: Vietnam’s pangasius exports to three single markets in ASEAN in the first seven months of this year grew well. The export value to Thailand reached US$40.2 million, that to Singapore was US$26.8 million and that to the Philippines US$23 million with the rises of 41.2%; 26.9% and 37.7%, respectively. So far, ASEAN ranked the the fourth largest buyer of Vietnamese pangasius with total export value of US$110.6 million, up 38.5% over the same period in 2017.
Mexico - Brazil - Colombia: In July 2018, Vietnam’s pangaius exports to these 3 markets showed signs of slowing down when the export value decreased from 16-52% over the same period last year. By the end of July 2018, the export value of pangasius to Mexico reached US$52.4 million, down 5.3%; those to Brazil totaled US$43.3 million, down 31.2% and those to Colombia gained US$32.7 million to, down 2.8%. Although the export value decreased compared to the same period last year, these single markets remained as the large markets of Vietnamese pangaisus.
UAE: Vietnam’s pangasius exports to the UAE in the first seven months of 2018 increased sharply by 138%, worth by US$32.7 million. Vietnamese companies boosted their exports to Saudi Arabia. By the end of the year, Vietnam’s pangasius export value to this market forecasted to continue the 3 digit growth.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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