In the first two months of 2021, the growth rate of canned seafood exports was even more of a breakthrough, up by 42%, reaching nearly 55 million USD, accounting for nearly 6% of the total seafood export turnover.
In 2020, the main species of canned seafood for export included tuna, scad, herring, saury, mackerel, crab, and shrimp ... In which canned and pouched tuna accounted for a large proportion of 66%, canned crab meat accounted for 13%, scallops 8%, shrimp 1.6%, chub mackerel accounted for nearly 2% ...
Canned tuna products include cut skipjack, yellowfin, big eyed tuna in salt/oil/water.
Related to crab products, Vietnam has pasteurized canned and pasteurized processed crab meat exported to Europe, America, Australia, Canada, Hong Kong, and Thailand ...
In 2020, there were 90 import markets for canned seafood from Vietnam, of which the top 10 markets included the US, Thailand, Germany, Egypt, Canada, Japan, France, Israel, Hong Kong, and Jordan, accounting for 73% of total exports. The US accounted for 38%, being the dominant proportion.
There were over 40 enterprises exporting canned seafood products in 2020, of which the top 10 enterprises accounted for 84%, mainly tuna exporters. In which, the top 3 companies named Highland Dragon accounted for 21% of export turnover, Pataya 16% and Foodtech accounted for 11.5%.
In the first two months of 2021, 28 enterprises participated in exporting canned and bagged seafood to the world market. Top 10 exporting enterprises accounted for over 83% with about 44.5 million USD. In which, the top 3 biggest companies were Highland Dragon, Pataya and Yueh Chyang Canned Food, accounting for 19.4%, 14% and 10% respectively.
There were 55 import markets for Vietnamese canned seafood in the first 2 months of this year, of which the top 10 markets accounted for over 84% with a value of about $ 45 million. The US accounted for the largest proportion (40%) thanks to a sharp increase in sales of nearly 60% over the same period. Except for Germany, the remaining markets in the top 10 such as Japan, Canada, Egypt, Australia, Thailand ... all increased strongly in canned fish imports from Vietnam.
It is forecasted that in 2021, canned and pouched seafood products of Vietnam will continue to take advantage of opportunities in the markets, at least in the first half of the year when the Covid epidemic is not yet controlled in the world.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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