According to the Vietnam Association of Seafood Exporters and Producers (VASEP), the value was close to 48 million USD in September, a rise of 152.5 percent against the same period last year, and 65.9 million USD in August, a year-on-year increase of 256 percent.
Businesses attributed the surge to stable market demands and higher prices.
Besides, the Food Safety and Inspection Service (FSIS) under the United States Department of Agriculture has proposed continuing Vietnam’s eligibility to export Siluriformes fish, commonly known as catfish, and fish products to the US.
The US Federal Register has published a draft of a proposal to maintain the eligibility of the three countries of Vietnam, China and Thailand to export catfish and fish products to the US as proposed by FSIS.
In the draft recommendation, FSIS has recognised the catfish inspection system in Vietnam, China and Thailand as equivalent to the US system. If this draft is approved, these three Asian countries will officially be allowed to continue exporting catfish to this market, VASEP said.
The US Department of Commerce (DOC) has announced the preliminary results of the 14th period of review (POR 14), lowering anti-dumping tariffs on pangasius (tra fish) imports from Vietnam by 3.78-5.35 USD per kilogram, compared with the levels in POR 13.
According to the Department of Trade Defence under the Vietnamese Ministry of Industry and Trade, tra fish exported by NTSF Seafoods JSC, a mandatory respondent of POR 14, between August 1, 2016 and July 31, 2017, is imposed an antidumping tax of 1.37 USD per kilogram. Meanwhile, Hung Vuong Group, another mandatory respondent of the review, has been exempted from the tax.
The antidumping duty is 0.41 USD per kilogram for voluntary respondents and 2.39 USD for the remaining Vietnamese tra fish exporters.
Meanwhile, the average tariff on tra fish imports from Vietnam in POR 13 was 3.78 percent, with the highest level being 7.74 USD per kilogram.
DOC will announce the final results of POR 14 in January 2019.
Additionally, many Vietnamese businesses have seen the US-China trade war as an opportunity to step up tra fish exports to the US.
VASEP forecast that the US would surpass China to become Vietnam’s biggest tra fish importer in the fourth quarter of this year.
Apart from the US, Vietnam’s tra fish exports to other markets like China, the European Union (EU) and the Association of Southeast Asian Nations (ASEAN) has also made significant progress.
As of the end of September, Vietnam’s tra fish exports to the EU reached 176.4 million USD, up 14.6 percent year-on-year. The pace is expected to continue until the end of this year.
Meanwhile, the country pocketed 376.8 million USD from tra fish exports to China, a rise of 30.8 percent against the same period last year. China is now Vietnam’s biggest tra fish importer, making up 23.6 percent of its total tra fish export value.
ASEAN is Vietnam’s fourth largest tra fish importer with export value to the market hitting 145.5 million USD as of September 30, up 44 percent year-on-year.
During the period, Vietnam’s tra fish export value amounted to 1.59 billion USD, increasing 22.6 percent year-on-year.
VASEP forecast that the figure will reach 2.1 billion USD this year, up 22 percent compared to 2017, the highest level to be recorded by the sector.
VNA
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
(seafood.vasep.com.vn) For many years, Vietnam’s seafood industry has been recognized as one of the country’s key export pillars. Products such as shrimp, pangasius, tuna, squid, octopus, and a wide range of other seafood have reached hundreds of markets worldwide. Yet behind these impressive export figures lies a significant challenge: a substantial share of Vietnam’s seafood export value still comes from minimally processed products, contract manufacturing, and raw material exports—segments characterized by low profit margins and high vulnerability to fluctuations in global prices.
(seafood.vasep.com.vn) In the context of a global economy shifting powerfully toward green and sustainable values, Vietfish 2026 is far more than just a commercial trade fair. It has become a strategic rendezvous and a "comprehensive ecosystem"—a convergence of value, knowledge, and sustainable growth opportunities for the entire industry chain.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to Colombia continued their strong upward momentum in May 2026. Export value to the market reached USD 4 million, up 24% compared to the same month in 2025. Cumulative exports in the first five months of 2026 totaled USD 24 million, an impressive 48% increase year-on-year.
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
(vasep.com.vn) Vietnam’s seafood exports reached nearly US$1.1 billion in June 2026, up 21.0% year-on-year. Cumulative exports in the first half of 2026 totaled nearly US$5.8 billion, representing a 12.8% increase compared with the same period last year. Exports to China and Hong Kong continued to accelerate, while shipments to the United States rebounded strongly in June. In contrast, exports to the EU, Japan, and the Middle East remained sluggish or recorded slight declines.
(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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