Tien Giang possesses many advantages and competitiveness in pangasius export. Tien Giang-based large pangasius companies are equipped with modern technologies which helped them to meet quality requirements to export products to the U.S. and the EU markets.
Pangasius is currently a source of high quality food with reasonable price and a large range of over 100 consumer markets. The fish brings back to Tien Giang huge annual revenue, creating jobs for many local workers and fish farmers.
In 2012, seafood sales abroad reached US$450 million, accounting for nearly half of the province’s total earnings from exports. 80 percent of which were from pangasius products. Between January and June 2013, Tien Giang exported seafood, mainly pangasius products, to generate more than US$145 million of value.
Leading pangasius companies in the province have been investing into a more-closed production chain, including fingerling production, large-scale fish farming, feed mills and fish processing plants.
Hung Vuong Corporation, the second largest pangasius exporter of Vietnam, has further invested in fish farms since 2010 when the company saw signs of short supply of raw fish for processing. So far, it owns a farming area of 250 hectares of water surface and other 100 hectares in cooperation with local fish farmers. As a result, Hung Vuong Corp can supply 70 percent of its needs of raw material for processing plants. With strengths in products’ quality and markets, the company targets to reach an export value of US$200 million each year.
In 2013, Godaco Seafood Joint Stock Company (Godaco) planned to export 20,000 MT of seafood of all products and varieties to gain US$40 million of revenue, leading to VND1,000 billion of total turnover and VND100 billion of profits. In addition, the firm continues to run its new projects such as establishing cold stores of 5,000 MT, fishmeal processing plants with capacity of 10 MT per hour, fish processing with capacity of 150 MT of raw material per day. Godaco also pour money to expand overall farming area to 180 hectares. These projects cost VND400 billion totally.
According to Deputy Director of Tien Giang Department of Industry and Trade, local companies should focus on exploring the potentials of their processing facilities, improving the quality of fish fingerlings to boost production, as well as building up their own fish farms.
To solve difficulties due to quiet demand from international markets, these companies need restructurings in their finance and export markets to keep their business and consumer markets for their products.
According to Vietnam Customs, the export of value-added pangasius in the first eight months of 2024 has been evaluated as quite positive, with continuous growth in many major markets such as the United States, CPTPP, and the Netherlands...
(seafood.vasep.com.vn) The Department of Fisheries of Ca Mau province coordinated with the School of Fisheries under Can Tho University to organize training courses on high-tech shrimp farming for 120 people in processors, cooperatives and families that are raising intensive and super-intensive shrimp in the province.
(seafood.vasep.com.vn) Currently, Soc Trang province plans to expand its shrimp farming area from over 50,000 hectares to 57,000 hectares by 2025, aiming for a production of 233,800 tons and maintaining a $1 billion export value. The project will establish 45 climate-resilient shrimp farming models and ensure all farms meet aquaculture standards for traceability.
(seafood.vasep.com.vn) In July 2024, Vietnam's fish cake and surimi exports declined. The export value reached just over 24 million USD, down 3% over the same period. In the first 7 months of 2024, the cumulative export of this product group reached 152 million USD, down 13%.
(seafood.vasep.com.vn) Dong Thap is a key region for pangasius farming, boasting the largest production in the Mekong Delta. In the first seven months of 2024, the estimated aquaculture area reached 4,778 hectares, with a harvest yield of 307,336 tons. Of this, the intensive pangasius farming area covered 2,042 hectares, with a harvest of 252,670 tons.
(seafood.vasep.com.vn) According to Vietnam Customs, in the first half of August 2024, Vietnam's pangasius exports to the EU reached nearly 8 million USD, up 57% over the same period. Cumulative pangasius exports to this market as of August 15, 2024, reached 107 million USD, up 0.5% over the same period last year.
(seafood.vasep.com.vn) The Board of Directors of International Development & Investment Corporation (IDI) is confident of completing this year's profit plan in the context of gradually recovering demand for pangasius in China and Mexico.
(seafood.vasep.com.vn) Some farmers in Soc Trang province have successfully applied a balanced biological shrimp farming technique, which eliminates the use of chemicals to minimize environmental impacts. This is a model of farming that adapts to climate change.
8 finalists have been named in the best new seafood product competition to be awarded at Seafood Expo Asia, taking place 4 to 6 September at the Sands Expo and Convention Centre in Singapore.
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