Sharp surge in may, steep decline in june
Month by month, Vietnam’s seafood exports to the U.S showed significant growth in March, April and particularly May 2025, which surged b 61% increase year-on-year, reaching a peak of over 234 million USD, the highest monthly export value in the first half of the year. However, June saw a sharp decline of nearly 18% compared to the same period last year, falling to just USD 131 million.
The three key product groups - shrimp, pangasius, and tuna - continued to drive Vietnam’s seafood exports to the U.S, contributing over 700 million USD in the first six months, accounting for 77% of the total export value.
Shrimp exports reached more than 341 million USD, up nearly 13% year-on-year. Notably, shrimp exports soared by 66% in May but then plunged by 36.5% in June.
Pangasius exports recorded more stable growth, reaching 175 million USD in the first half - an increase of nearly 10%. After a slight decline in March and April, pangasius rebounded strongly in May and maintained growth in June, indicating steady demand for this product despite market volatility.
For tuna, export revenue for the first six months reached nearly 184 million USD, a 6.5% increase. However, similar to shrimp, tuna exports saw a strong increase in May (up 37.5%) followed by a sharp drop of over 40% in June.
U.S loses top spot due to tariff instability
Once the leading market for Vietnamese seafood imports for many years, the U.S currently accounts for 17% of Vietnam’s seafood export value in the first half of 2025. Notably, the U.S. has been surpassed by China, which imported 1.1 billion USD worth of Vietnamese seafood, a remarkable 45% increase compared to the same period in 2024, securing the top position.
This shift is an inevitable consequence of unstable tariff policies. Since April 2025, the Trump administration has repeatedly used countervailing tariffs as a trade negotiation tool, issuing a series of announcements and frequent changes regarding tariff rates, implementation dates and affected entities.
Initially, the additional tariffs were cheduled to take effect from July 9, 2025. However, just before this deadline, President Trump unexpectedly announced a delay in enforcement until August 1st. More strikingly, both the timing and the rates have fluctuated constantly - from a global 10% rate to much higher rates for specific countries, such as 36% for Thailand and 32% for Indonesia.
These rapid changes have created an unprecedentedly uncertain trade environment, severely impacting production planning, contract agreements and delivery schedules for businesses in both the U.S. and exporting countries.
The constant imposition, postponement, and revision of tariffs have left U.S. importers in a state of anxiety, unable to accurately calculate import costs. Meanwhile, Vietnamese exporters also face difficulties in adjusting prices, delivery timelines and planning long-term orders.
For an industry highly dependent on seasonality and logistics costs like seafood, this trade instability further increases financial risks and causes ripple effects throughout the supply chain - from farming and processing to transportation and payment.
Reshaping strategies to adapt
Amid the emergence of a new, unpredictable global trade order, Vietnamese seafood enterprises have no choice but to proactively restructure their strategies. Several strategic directions are being prioritized, including:
1. Market Diversification: Reducing overreliance on the U.S. market and expanding presence in Free Trade Agreements (FTAs) such as CPTPP, the EU, and South Korea.
2. Supply Chain Optimization: Minimizing additional costs and logistics risks through better supply chain efficiency and resilience.
3. Emphasis on Transparent Traceability and Origin Verification: This is a critical factor as countervailing tariff policies increasingly tied to strict origin requirements. Enterprises must ensure the entire supply chain - from raw materials to processing and export - is closely monitored and fully documented to prove legal origin and avoid accusations of “tax evasion” or “illegal transshipment.”
4. Technology and Digital Transformation: Leveraging electronic traceability and smart order management systems to enhance responsiveness to policy and market fluctuations.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
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