SSI: China's opening will benefit Vietnamese pangasius exporters

News 21:24 30/01/2023
(seafood.vasep.com.vn) According to SSI Securities Corporation (SSI), inflation in 2023 continues to be a challenge for Vietnam's seafood industry. In that context, the pangasius industry is expected to prosper when the largest export market, China, has reopened.

Profits of seafood enterprises will decelerate in the fourth quarter of 2022

According to SSI's report, despite many fluctuations between the first and second half of the year, Vietnam's seafood industry had a remarkable year. Vietnam's seafood export turnover in the first 11 months of 2022  reached 10.2 billion USD (up 28% over the same period).

In which, shrimp and pangasius exports reached 4 billion USD (up 14% over the same period) and 2.3 billion USD (up 64%), mainly thanks to the impressive growth of 38% in the first 9 months of 2022. This is a record high result, compared to the CAGR (compound annual growth rate) of seafood exports of 4% during 2011-2021.

In the first half of the year, both shrimp and pangasius exports grew thanks to high demand and rising prices. In the second half of the year, high inflation in major economies affected consumer sentiment, while inventories remained high. As a result, export volumes rapidly decelerated in the second half of 2022.

In the first half of the year, both shrimp and pangasius exports grew thanks to high demand and rising prices.

Listed companies have posted positive business results throughout the first 9 months of 2022, although the quarterly growth rate is slowing down. Most companies benefit from the depreciation of VND against USD with revenue recorded in USD.

Only companies with dollar-denominated debt have recorded unrealized exchange rate losses, but their dollar balances are relatively low. With demand falling, average selling price and unadjusted aqua feed costs (up 33% y/y), SSI experts forecast companies will record a drop in profit in the fourth quarter of 2022. 

2023 Outlook

According to the report, in 2023 inflation will continue to be a challenge for the seafood industry in the context of slow turnover of remaining inventories. Even coming events like the Super Bowl and Easter in the US can't reduce inventories that are already running high. The inventory forecast will be fully processed in the third quarter of 2023, with orders beginning to be received at this point.

The average selling price is likely to decrease by 20-30% year-on-year in 2023 and the cost of aqua feed will also decrease. With a slow increase in orders, there will be no shortage of both raw shrimp and pangasius. Thereby, it is forecast that the price of raw materials for shrimp and pangasius will decrease slightly until the end of the first half of 2023.

The fishery's gross margin will decline in 2023. With interest rates expected to remain high for the full year, rising financing costs will continue to weigh on net margins, especially for companies with high leverage, such as IDI Corporation. Overall, SSI experts forecast companies to post negative profit growth in 2023.

The Chinese consumers are very sensitive to any price changes 

In the context of consumer reduction in consumption, the report suggests that pangasius sales will be less affected than shrimp sales. The reopening of China is believed to be the “catalyst” for the seafood industry in 2023. Although more time is needed to assess the quantitative impact of China's reopening on pangasius exports, the SSI experts believe that it will benefit the sector's revenue as China is Vietnam's largest pangasius export market.

However, China is a price sensitive market. The average selling price to this market is always about 40% lower than the average selling price to the US market. The report suggested that sales from China would partially offset the decline in pangasius sales from the US and EU markets, but not enough to boost companies to recover profits in the first half of 2023. This is likely due to the high comparative returns in 2022.

Experts remain concerned about the level of uncertainty surrounding China's reopening policies. The profits of pangasius enterprises are expected to decrease in 2023.

Compiled by Thuy Linh 

Bạn đang đọc bài viết SSI: China's opening will benefit Vietnamese pangasius exporters tại chuyên mục News của Hiệp hội VASEP
chinas opening will benefit vietnamese pangasius exporters

TIN MỚI CẬP NHẬT

Fish Cakes and Surimi Exports Regain Momentum Amid Growing Headwinds

 |  08:53 27/07/2026

(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.

Shrimp exports in the first half of the year grow despite mounting market and logistics pressures

 |  08:32 25/07/2026

(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.

Vietfish 2026 Hosted Buyer Program: connecting international buyers with Vietnam's value-added seafood supply hub

 |  15:21 24/07/2026

(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.

Ca Mau launches low-carbon shrimp branding project

 |  08:25 24/07/2026

(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.

Khanh Hoa promotes disease-free golden pompano seed production for industrial marine aquaculture

 |  18:59 22/07/2026

(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.

Vietnamese pangasius: from export recovery to the need for upgrading the value chain

 |  14:46 20/07/2026

(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.

Vinh Long accelerates the development of high-tech shrimp farming

 |  08:29 19/07/2026

(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.

Đồng Tháp strengthens efforts to tackle illegal fishing

 |  08:12 18/07/2026

(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.

Seafood businesses enhance competitiveness and boost exports.

 |  08:38 17/07/2026

(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.

EFTA deal provides fresh opportunities for seafood exports

 |  08:47 16/07/2026

(seafood.vasep.com.vn) The FTA would widen access to markets with strong demand for premium food products in line with the country’s strategy of shifting exports towards increasing added value.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC