In the first half of 2019, in the structure of shrimp products exports, whiteleg shrimp accounted for 66.8%, black tiger shrimp accounted for 22.6% and the rest were marine shrimp. Export of white leg shrimp reached nearly US$963 million, down 12% compared to the same period last year; Export of black tiger shrimp hit nearly US$325 million, down 16%; Export of other marine shrimp touched nearly US$153 million, up 2%. Export of processed black tiger shrimp dropped the most by 36%.
In June 2019, Vietnamese shrimp exports reached US$293.5 million, down 4.8% year on year. In the top 5 main shrimp importers from Vietnam, exports to Japan, the US and China have shown signs of growth, yet exports to the EU and South Korea still reported a two-digit drop. For the other markets, exports to Australia and Taiwan increased while exports to Canada, ASEAN and Switzerland fell.
Accumulated in the first 6 months of this year, exports to the top 5 main importers all fell while export to Japan, the US and China decreased less thanks to good growth in June.
The EU
The Vietnam-EU Trade Agreement (EVFTA) was signed in Hanoi on June 30, 2019. According to commitments in EVFTA, Vietnamese seafood exported to the EU shall be completely eliminated tariff (except canned tuna and fish ball applying a tariff quota of 11,500 tons) with the longest schedule of 7 years. Particularly, shrimp products will be more optimistic as the import tax on this market will drop sharply from the first year, then gradually reduce to 0% in the following years.
With preferential tariffs and business environment, Vietnamese enterprises will have an advantage over many other countries exporting shrimp such as India and Thailand in the second half of the year.
The US
Shrimp exports to the US (Vietnam's third largest shrimp importer) in June 2019 reached nearly US $ 64 million, up 17.7% over the same period last year. Accumulated in the first 6 months of this year, shrimp exports to this market reached US$250,4 million, down 2% year on year. After a continuous decline in the first 4 months of this year, Vietnamese shrimp exports to the US inched up in May and June.
Vietnam shrimp exports to the US in recent years face strong competition of rival suppliers (India, Ecuador, China ...), along with the high anti-dumping tax of this market.
The US government imposed a 25% tax on seafood products from China, including shrimp. This will become an opportunity for other countries to boost shrimp exports to the US market, including Vietnam. According to data from the US Department of Agriculture, breaded shrimp exports from Vietnam to the US in the first 5 months of this year reached 4,281 tons, worth 30.9 million, up 53% in volume and 48% in value compared to the same period in 2018. In the context of shrimp export to the US declined, the growth rate of this product can be considered a positive sign.
China
Vietnamese shrimp exports to China went up by 10% to nearly US$47 million in June 2019. In the first six months of this year, exports to this market slipped by 4.9% to US$233.5 million. Vietnam shrimp exports to China tremendously declined in 2018 and in the first months of 2019 due to a sharp increase in Chinese shrimp imports from India, Ecuador (lower price than Vietnamese shrimp). In the first quarter of 2019, Chinese shrimp imports from India increased by 624% in volume and 573% in value over the same period in 2018. In the first half of this year, Ecuadorian shrimp exports to China rose by 224% in volume and 185% in value compared to the same period in 2018.
Vietnamese shrimp exports to China has shown signs of increasing in May and June. India has passed the main harvest, thus Vietnam shrimp export to China is expected to decrease less. The export value of the whole year to this market is likely equivalent to 2018.
Vietnam shrimp exports in the coming months are expected to inch up thanks to the effects of the Trade Agreement, the US-China trade war, the high demand for imports from other markets in the second half and reducing in competition from India.
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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