This ban had been imposed on imports of live seafood including clams, oysters, mussels and scallops from Alaska, California, Oregon and Washington State after identifying high levels of inorganic arsenic in a shipment of giant geoduck clams from Washington's Puget Sound and paralytic shellfish poisoning in a separate batch of geoducks from Alaska, ChinaDaily reported.
"Today's news that China has lifted its ban on shellfish exports from the US West Coast is most welcome. Our shellfish industries employ thousands of Washingtonians and contribute more than USD 270 million to the state's economy, in addition to providing delicious seafood to domestic and international consumers," highlighted Washington Governor Jay Inslee.
And he added: "I appreciate the hard work of the State Departments of Health and Natural Resources, and the US National Oceanic and Atmospheric Administration (NOAA), Foreign Agricultural Service and US Trade Representative, for all they've done to respond to this case and for effectively communicating to our international trading partners that our seafood is safe and healthy for their consumers. I also want to thank the staff in my D.C. office for working diligently on bringing resolution to this issue."
Delegates from the NOAA travelled to China a couple of months ago to discuss lifting the ban, a visit that included dialogues highlighting new ways to monitor for environmental toxicity issues.
According to a Washington State congressional representative, China's decision to lift the ban will boost the seafood industry in the Pacific Northwest, since China is a key export market for the region's shellfish and this news means greater economic stability.
Geoducks are highly prized large burrowing clams that can fetch up to USD 50 a pound in Asian markets. But despite the ban, Washington shellfish growers had been shipping their product to Asia, with the two main destinations being Hong Kong and Vietnam.
NOAA officials will work with federal and state food safety and health officials and the shellfish industry to implement the new requirements, which must be done before trade with China can resume.
China still plans to send a team of food safety officials to the US to further discuss the issue and evaluate US monitoring and testing plans.
(seafood.vasep.com.vn) According to a report by the General Statistics Office, the estimated pangasius output for January 2025 reached 102.5 thousand tons, representing a 6.0% increase compared to the corresponding period of the preceding year. This surge is attributed to the rise in pangasius material prices within the Mekong Delta, which has incentivized aquaculture farmers to expand their stocking activities. Concurrently, this price increase has facilitated processing enterprises to intensify procurement efforts to meet export demands during the early part of the year.
(seafood.vasep.com.vn) Between 2015 and 2024, Vietnamese pangasius exporting enterprises have undergone notable transformations in rankings and experienced fluctuations in developmental strategies, competitive intensity, and business efficacy. This dynamic is clearly illustrated through shifts in export turnover and the proportional contribution to the national pangasius export volume among the Top 5 enterprises.
(seafood.vasep.com.vn) The outlook for Vietnam’s seafood exports remains positive, with a strong focus on maintaining growth in key markets like China and the U.S., while diversifying into new regions. As global trade policies continue to evolve, adaptability and strategic planning will be key to navigating the challenges ahead.
(seafood.vasep.com.vn) Thanks to improved pangasius prices and higher production, Vĩnh Hoàn's after-tax profit in Q4 2024 reached VND 440 billion, a 4.8-fold increase compared to the same period last year.
(seafood.vasep.com.vn) According to data from Vietnam’s Customs, in Q4 2024, Vietnam’s pangasius exports to China & Hong Kong reached USD 163 million, a 17% increase compared to the same period in 2023, with consistent growth across all months. The total value of pangasius exports to China & Hong Kong for 2024 reached USD 581 million, a 1% increase over the previous year.
Vietnam’s seafood exports are projected to maintain strong growth this year, potentially reaching 11 billion USD.
(seafood.vasep.com.vn) In the final quarter of 2024, Vietnam’s surimi and fish cake exports showed consistent growth over the last three months. For the entire year 2024, exports of these products reached USD 298 million, down 2% compared to 2023. However, the final quarter saw more promising signs for the surimi and fish cake export sector, with some markets experiencing notable growth, such as Thailand, China, and Taiwan. Particularly, exports to Taiwan, which had seen continuous declines in the previous two quarters, surged by 301% in this quarter.
(seafood.vasep.com.vn) Another year of pride for Vietnam's pangasius exports has concluded, reaching over USD 2 billion and contributing 20% to Vietnam's total seafood export turnover.
Vietnam maintained its position as the fifth-largest seafood exporter to Singapore for 12 consecutive months, surpassing Japan for the first time in 2024, amid the intensifying competition in this market.
(seafood.vasep.com.vn) Despite facing numerous challenges in the second half of the year, Vietnam's canned tuna exports concluded 2024 with a 17% increase compared to 2023, reaching USD 299 million. To maintain this growth momentum in 2025, the canned tuna production and export sector requires coordinated efforts from all stakeholders.
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