This sharp decline is due to reduced anchovy landings for the fishmeal and fish oil industry, according to the latest Statistical Bulletin issued by the Ministry of Production (Produce).
On evaluating the first quarter of 2012, it has been noted that the landings underwent a 40.4 per cent decline over the same period the previous year, changing from 1,122,300 tonnes in 2011 to 669,300 tonnes.
According to Produce, in March 2012 about 31,100 tonnes of fishery resources were landed for the fishmeal and fish oil industry, 86.5 per cent less than the same month of 2011 (228,900 tonnes).
In the first quarter of this year 344,500 tonnes of fishery resources were used for indirect consumption compared to 786,300 tonnes in the same period 2011, that is to say, 56.2 per cent less.
Last March 108,100 tonnes of fishery resources were landed for direct human consumption, compared to 141,700 tonnes in the same month of 2011.
Throughout the first quarter of 2012, a total of 324,800 tonnes of resources was used for direct consumption, 3.3 per cent less than last year (336,000 tonnes).
Last March, 55,100 tonnes were landed for the manufacture of frozen products while in the same month of 2011 about 78,000 tonnes had been landed.
In the first quarter of this year, the accumulated landings for this industry recorded 161,600 tonnes, 8.1 per cent less than in the same period of 2011, when 175,800 tonnes had been landed.
On the other hand, the fishery resources used by the canning industry in March 2012 totalled 14,000 tonnes compared with 29,800 tonnes in the same month last year.
Between January and March 2012 there was a 26.1 per cent decrease in the resources used by the canning industry: 46,100 tonnes compared to 62,400 tonnes in the same period of 2011.
Landings for direct human consumption as fresh products reached about 36,200 tonnes last March while in the same month last year 31,100 tonnes had been used.
In the first quarter of 2012 about 106,800 tonnes of resources were landed to be consumed as fresh products, representing 18.3 per cent over the same period in 2011 (90,300 tonnes).
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
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