This sharp decline is due to reduced anchovy landings destined to the fishmeal and fish oil industry, according to the latest Statistical Bulletin issued by the Ministry of Production (Produce).
On evaluating the first four months of 2012, it is noted that landings fell by 68.6 per cent over the same period last year, changing from 2,928,300 tonnes in 2011 to 918,200 tonnes.
According to Produce, in April, 2012 about 126,300 tonnes of fishing resources were landed for fishmeal and fish oil industry, representing 92.5 per cent less than in the same month of 2011 (1,682,700 tonnes).
In the first four months of this year, 470,800 tonnes of fishing resources were used for indirect consumption compared with 2,469,000 tonnes in the same period of 2011, that is to say, 80.9 per cent less.
In April, 122,600 tonnes of fish resources were landed for direct human consumption, against 123,300 tonnes in the same month of 2011.
Throughout the first four months of 2012, a total of 447,400 tonnes of resources were used for direct consumption, 2.6 per cent less than last year (459,300 tonnes).
Last April 56,900 tonnes were landed for the preparation of frozen products while in the same month of 2011 about 65,600 tonnes had been landed.
In the first four months of this year, the accumulated landings for this industry registered 218,500 tonnes, representing 9.5 per cent less than in the same period of 2011, when 241,400 tonnes were landed.
On the other hand, the fishery resources used by the canning industry in April, 2012 totalled 23,400 tonnes compared with 21,500 tonnes in the same month last year.
Between January and April, there was a decrease of 17.2 per cent in the resources used for canned products: 69,500 tonnes compared to 83,900 tonnes in the same period of 2011.
Last April landings for direct human consumption as fresh products reached about 39,200 tonnes, while in the same month last year it had reached 33,500 tonnes.
In the first four months of 2012 about 146,000 tonnes of resources were landed to be consumed as fresh products, representing 17.9 per cent over the same period in 2011 (123,800 tonnes).
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
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