The 28th Seafood Expo Global brings together more than 20,000 exhibitions from 85 countries and regions, expected to attract more than 29,000 visitors, fisheries import and export companies, fisheries experts from 140 countries around the world, from processing, cultivation, fishing to auxiliary industries such as machinery, equipment, services, additives... It also boasts the presence of 78 stalls representing 78 different countries.
Participating in the Seafood Expo Global 2022, the Vietnam Association of Seafood Exporters and Producers (VASEP) has registered an area of 304m2 and staged it into the Vietnamese national stall. The stall is divided into 2 areas, namely a private space with a total area of 160 m2 and a common space with an area of 144m2. Attending the Seafood Expo Global 2022, there are a total of 28 processing and export companies in Vietnam's national stall, including 9 shrimp processing companies, 7 pangasius processing companies, 4 tuna processing companies, and 8 companies processing aquatic products in general. In addition, there are a number of enterprises participating in the exhibition independently, and some participating in surveys, exploration, and market evaluation activities within the fair.
The key products displayed at the exhibition include pangasius, shrimp, tuna, tilapia, clams, squid, octopus, dry seafood, value-added products, and mixed food.
In 2021, Vietnam's seafood exports to the EU reached over 1 billion USD, increasing by 12.3% compared to 2020. All the key export items of Vietnam's seafood to the EU market grow strongly despite the situation, although the global landscape has many fluctuations, directly and indirectly, affecting Vietnam's seafood export. It can be seen that the EU has long been one of the leading markets of Vietnamese seafood from the beginning to this day, so the maintenance of the presence of Vietnamese seafood in the Seafood Expo Global is always a top priority.
The motto of Vietnamese seafood throughout the international fairs 2022 continues to be "Vietnam - the home of Asian fisheries" to convey the diversity in the Vietnamese portfolio of seafood products. After 2 years of delay, the number of visitors to the global seafood exhibition 2022 increased sharply again, igniting a strong growth expectation for the fisheries industry in the near future.
Mr. Vu Chien Thang - Vietnam Commercial Counsellor in Spain, and Mr. Tran Van Cong - Agricultural Counsellor in Europe, have visited Vietnamese fisheries businesses as well as exchanged information and grasped the situation of exporting aquatic brings to Vietnam. At the booth, the Counsellors talked to Mr. Nguyen Hoai Nam - Deputy General Secretary of VASEP and businesses participating in Vietnamese booths to exchange information about Vietnam's seafood export situation as well as the export outlook to the European market in the near future.
As part of the fair, the VASEP Association organizes promotional and propaganda activities, paying special attention to two key items of Vietnam, namely shrimp and pangasius, through the distribution of propaganda and promotion publications. In addition, in order to continue promoting Vietnamese seafood items to other fair visitors, the Association coordinates the introduction of dishes made from aquatic products made by foreign chefs at the booth. This is one of the effective promotion activities that has always attracted the attention of visitors and has been included in our agenda for the international exhibition fairs in recent years.
At this global seafood exhibition, a representative from Vietnam Trading Office in Spain attended the fair to meet, encourage and exchange information with the enterprises.
(seafood.vasep.com.vn) According to the 2026 brackish-water shrimp farming calendar issued by the Da Nang Department of Agriculture and Environment, the 2026 crop started in early January and is expected to harvest in late June. However, stocking progress has been slower than planned as farmers remain cautious, focusing on pond renovation and production preparations.
(seafood.vasep.com.vn) After the Lunar New Year of Binh Ngo 2026, commercial clam prices in Ha Tinh province surged sharply, nearly doubling compared to normal levels and standing about 20–30% higher than the same period last year. The spike has encouraged many aquaculture households to accelerate harvesting and sell large volumes to the market.
(seafood.vasep.com.vn) In January 2026, Vietnam’s shrimp exports reached USD 379.6 million, up 22% compared to the same period in 2025. The double-digit growth in the very first month of the year signals a relatively positive recovery in orders, particularly in Asian markets.
(seafood.vasep.com.vn) From the very beginning of 2026, India’s shrimp industry has received a series of favorable trade signals: U.S. reciprocal tariffs have been reduced, while the successful conclusion of a Free Trade Agreement (FTA) with the EU has opened prospects for eliminating nearly all seafood tariffs in the coming years. This shift not only enables Indian shrimp to quickly offset declines in the U.S. market, but also reshapes the global competitive landscape, placing greater pressure on Vietnamese shrimp exporters in terms of price, market share, and strategic positioning.
(seafood.vasep.com.vn) Entering 2026, Vietnam’s pangasius industry is recording many positive signals, both in terms of raw fish prices and export prospects. Export turnover this year is projected to reach approximately USD 2.3 billion. Amid ongoing volatility in the global market, diversifying export destinations, reducing dependence on major markets, and effectively leveraging free trade agreements (FTAs) are considered key to maintaining sustainable growth and creating new momentum for the pangasius sector.
(seafood.vasep.com.vn) With forecasts indicating that weather conditions in 2026 may become more complex—featuring prolonged heatwaves, unseasonal rains, and increased salinity intrusion—the agricultural sector of Can Tho City advises brackish water shrimp farmers to strictly follow the seasonal farming calendar and strengthen pond environmental management to minimize risks and improve production efficiency.
(seafood.vasep.com.vn) On February 4, a working delegation led by the Authority of Telecommunications (Ministry of Science and Technology) met with the Management Board of Cat Lo Fishing Port (Phuoc Thang Ward, Ho Chi Minh City) to comprehensively review the installation of Vessel Monitoring Systems (VMS), assess signal connectivity, and evaluate the effectiveness of information technology applications in fisheries management across the city.
(seafood.vasep.com.vn) The year 2025 marked a significant milestone for China’s lobster market, with total imports reaching a record high and the supply structure undergoing major changes. Amid this surge, Vietnam’s lobster exports—especially green lobster—accelerated dramatically, reaching new highs and contributing substantially to Vietnam’s overall record shrimp export value.
(seafood.vasep.com.vn) With a range of synchronized solutions, from institutional improvements and strengthened communication to strict fleet control, Quang Ninh is stepping up efforts to combat illegal, unreported and unregulated (IUU) fishing, determined to join the country in soon having the European Commission’s (EC) “yellow card” lifted.
(seafood.vasep.com.vn) The year 2025 closed with a remarkable milestone for Vietnam’s shrimp industry. According to Vietnam Customs, the country’s total shrimp export turnover in 2025 reached USD 4.6 billion, up 19% compared to 2024 and the highest level ever recorded.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
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