Perceived versus real toxicological safety of pangasius catfish: a review modifying market perspectives

News 09:31 24/03/2017
(seafood.vasep.com.vn) Mass media reports suggest that pangasius (Pangasianodon hypophthalmus) is ‘full of poison’ because it is able to survive in the ‘heavily polluted Mekong River’ and contains pesticides and veterinary treatment chemicals. However, most of these claims are not substantiated with scientific evidence. To assess the safety of pangasius consumption, a full toxicological risk assessment was performed. The results obtained were compared to toxicity claims made in a selection of media reports. Information on contaminant levels encountered in pangasius was collected from the EU Rapid Alert System for Food and Feed (RASFF) database. The toxicological risk assessments do not support any of the toxicological risks suggested in the media.

Next, the maximum pangasius consumption that would be considered  safe  was estimated on the basis of the  cao nhất levels  of the toxic contaminants  reported  in Vietnamese pangasius by RASFF and the safety thresholds  for  the  contami- nants. The maximum amount of the recalled fillet that could have been consumed without any adverse effects amounted  to between  3.4 and  166.7 kg day—1  (life-  long for a 70  kg adult) in the case of pesticide contamination and between 0.613    and 303 kg fillet day—1  in the case of preservatives and K.sinhs. It is concluded  that consumption of pangasius available  on  the  European  market  does  not  pose any concern for the health of the consumer. The analysis presented in this study illustrates that publicly  available  independent  information  could  help  consumers  to develop their own well-informed opinion about food safety issues.

The following is a scientific document on the safety of pangasius consumption of prestigious organizations, research institutes of the Netherlands. The document provides objective scientific evidence of pangasius, contributing to the assertion that pangasius is a truly safe food for consumers.

Please click here to read the full document

TIN MỚI CẬP NHẬT

Growth of Vietnam's added-value pangasius exports to the world

 |  09:01 19/09/2024

According to Vietnam Customs, the export of value-added pangasius in the first eight months of 2024 has been evaluated as quite positive, with continuous growth in many major markets such as the United States, CPTPP, and the Netherlands...

Ca Mau trains hundreds of households in high-tech shrimp farming

 |  09:02 17/09/2024

(seafood.vasep.com.vn) The Department of Fisheries of Ca Mau province coordinated with the School of Fisheries under Can Tho University to organize training courses on high-tech shrimp farming for 120 people in processors, cooperatives and families that are raising intensive and super-intensive shrimp in the province.

Soc Trang Province: Promoting sustainable, concentrated, and clean brackish water shrimp farming

 |  09:40 16/09/2024

(seafood.vasep.com.vn) Currently, Soc Trang province plans to expand its shrimp farming area from over 50,000 hectares to 57,000 hectares by 2025, aiming for a production of 233,800 tons and maintaining a $1 billion export value. The project will establish 45 climate-resilient shrimp farming models and ensure all farms meet aquaculture standards for traceability.

Export surimi with many challenges

 |  09:00 13/09/2024

(seafood.vasep.com.vn) In July 2024, Vietnam's fish cake and surimi exports declined. The export value reached just over 24 million USD, down 3% over the same period. In the first 7 months of 2024, the cumulative export of this product group reached 152 million USD, down 13%.

Dong Thap: Developing the pangasius industry towards increasing value-added and sustainable growth

 |  09:08 12/09/2024

(seafood.vasep.com.vn) Dong Thap is a key region for pangasius farming, boasting the largest production in the Mekong Delta. In the first seven months of 2024, the estimated aquaculture area reached 4,778 hectares, with a harvest yield of 307,336 tons. Of this, the intensive pangasius farming area covered 2,042 hectares, with a harvest of 252,670 tons.

Vietnam's pangasius exports to the EU show positive signs

 |  09:09 10/09/2024

(seafood.vasep.com.vn) According to Vietnam Customs, in the first half of August 2024, Vietnam's pangasius exports to the EU reached nearly 8 million USD, up 57% over the same period. Cumulative pangasius exports to this market as of August 15, 2024, reached 107 million USD, up 0.5% over the same period last year.

IDI is confident of completing this year's profit target

 |  08:37 06/09/2024

(seafood.vasep.com.vn) The Board of Directors of International Development & Investment Corporation (IDI) is confident of completing this year's profit plan in the context of gradually recovering demand for pangasius in China and Mexico.

Eco-friendly shrimp farming for climate change resilience

 |  09:01 04/09/2024

(seafood.vasep.com.vn) Some farmers in Soc Trang province have successfully applied a balanced biological shrimp farming technique, which eliminates the use of chemicals to minimize environmental impacts. This is a model of farming that adapts to climate change.

Vinh Hoan named for 2024 Seafood Excellence Asia Awards

 |  08:35 30/08/2024

8 finalists have been named in the best new seafood product competition to be awarded at Seafood Expo Asia, taking place 4 to 6 September at the Sands Expo and Convention Centre in Singapore.

VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM

Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội

Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO

Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu

Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông

Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn

Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh

Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn

VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội

Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn

© Copyright 2020 - Mọi hình thức sao chép phải được sự chấp thuận bằng văn bản của VASEP

DANH MỤC