According to Ms. To Thi Tuong Lan, Deputy General Secretary of the Association of Seafood Exporters and Producers (VASEP), it is forecasted that the export price of pangasius to all markets will increase, so the export value of pangasius will increase. 20-25% compared to 2021; Pangasius export price is forecasted to increase by about 5%.
In markets like the US, where the price is as high as 3.95 USD/kg, the price in China has also increased. The import market recovered and grew well, in which, mainly in 4 main groups including China with a breakthrough of 31%, the US by 23%, the countries of the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) by 13% and the EU recovered 6.6%,...
Sharing the same view that pangasius exports will prosper in 2022, Mr. Tran Van Hung, General Director of Hung Ca Company Limited (Dong Thap province) expressed that there will be many advantages in raw material prices and pangasius export prices, pangasius output will increase sharply from the end of 2022-2023.
The price of raw pangasius in the Mekong Delta increased sharply again
Petrol prices have increased, the world price of marine fish has increased, and sea fishing has also been and will continue to be limited, so Vietnam's freshwater farmed fish (pangasius) will have a better place in the world market. .
From April 2-4, 2022, the price of raw pangasius is about 30,000 VND/kg, the distribution price of frozen pangasius fillets in the US has also increased to 8-8.5 USD/kg but there is no stock, new supply. Very limited frozen fish fillets. Therefore, the price of pangasius will continue to increase.
Since the beginning of 2022, the price of pangasius has increased very high, which is an opportunity for people and businesses to continue to invest and develop production.
In addition to weather and climate, markets and trade barriers are also challenges for the pangasius industry. The new generation of free trade agreements are both a challenge and an opportunity for Vietnamese pangasius products to continue to be exported to the EU and US markets... However, the increasingly strict requirements from the import market require the pangasius industry in our country to make efforts to meet.
In 2021, the farming area of pangasius in the Mekong Delta was 5,856.7 hectares (an increase of more than 10% compared to the same period in 2020). The localities with the most concentrated stocking areas include An Giang, Dong Thap, Long An, and Ben Tre.
Pangasius harvest in 2021 got 1,525 million tons, an increase of 1.63% over the same period in 2020. Notably, pangasius production is concentrated in Dong Thap, An Giang, Can Tho and Ben Tre accounts for 86.4% of the whole Mekong Delta region.
(seafood.vasep.com.vn) In the first months of 2026, IUU prevention models focused on communication and mobilizing fishermen to comply with fisheries laws and avoid encroaching on foreign waters—related to combating illegal, unreported, and unregulated (IUU) fishing—have been implemented in coastal localities of Lam Dong province and have delivered initial positive results.
(seafood.vasep.com.vn) The sharp rise in raw pangasius prices to record levels is sending positive signals for the industry, but experts warn of potential supply–demand imbalances if production is not tightly controlled.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, the country’s total canned tuna export value in 2025 reached over USD 275 million, down 8% compared to 2024. Vietnamese canned tuna products were present in approximately 80 markets worldwide. However, the 2025 picture shows clear divergence: the U.S. maintained stability, the EU declined sharply, while several Middle East–North Africa (MENA) markets accelerated.
(seafood.vasep.com.vn) In 2025, Vietnam’s crab exports reached nearly USD 86 million, up almost 6% compared to 2024. A notable feature of 2025 was the strong market concentration in the United States, which accounted for more than 81% of Vietnam’s total crab export value, up 10% from the previous year. In contrast, exports to several Asian markets declined significantly, resulting in only modest overall growth for the year.
(seafood.vasep.com.vn) In 2025, Vietnam’s tilapia exports recorded impressive growth, with total export turnover reaching over USD 99 million, highlighting the increasingly important role of this product in the country’s seafood export structure. Of this total, tilapia fillets and other fish meat products accounted for USD 61 million, representing 61% of total export value and reaffirming their position as the key product category.
(seafood.vasep.com.vn) Shrimp seed quality is considered the “first link” and a decisive factor affecting the efficiency of the entire commercial shrimp production chain. High-quality seed directly influences survival rates, growth performance, and disease resistance, thereby determining production costs, productivity, and farmers’ profitability.
(seafood.vasep.com.vn) As part of its agricultural restructuring strategy toward sustainability, Quang Tri Province is gradually promoting environmentally friendly aquaculture models. Among these, organic-oriented golden pompano farming is considered a promising direction, aligned with the goals of enhancing production value and building sustainable rural areas.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
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