By the end of March 2020, the total export value of pangasius to the ASEAN market reached US$ 39.3 million, down 28.8% compared to the same period in 2019. Exports to the three largest importers all declined, in which exports to Thailand dipped by 23.4%; exports to Malaysia, and Singapore fell by 22% and 27% respectively.
In March 2020, many countries in the region such as Malaysia; The Philippines, Indonesia and Singapore imposed lockdown measures, including restrictions on travel across the country, the shutdown of unnecessary services, and a ban on crowds leading to a prolonged decline in domestic demand. This also has a strong impact on the import and export activities of these countries. In March 2020, the export value of pangasius to the region was only US$ 12.7 million, down US$ 42.8 million. Thailand was still the largest pangasius importer of ASEAN region, but exports to this market plunged by 43.5% in value compared to the same period in 2019.
The demand for pangasius in the region in Q1 was forecasted to remain good and stable compared to the same period in 2019. However, the sudden closure due to the pandemic caused trade activity to be affected. In the first quarter of 2020, Vietnam exported quite a variety of pangasius products to Thailand market such as frozen pangasius fillets, frozen cube pangasius, frozen whole pangasius, pangasius cut pieces... In particular, dried pangasius bubble products exported with an average price from US$12.1 to US$16/kg.
In the first three months of 2020, along with the EU, ASEAN was a region severely economically affected by the COVID-19 pandemic. However, the level of export decline in value to this market was still lower than that of the EU. So far, ASEAN has been still the third-largest importer of Vietnam pangasius enterprises (after China - Hong Kong and the US).
Like other big potential markets, it is difficult to make an accurate forecast for pangasius exports to ASEAN in the second quarter of 2020, only when the COVID-19 pandemic is under control, the socio-economic activities of countries are stable, there will have opportunities for enterprises to continue to boost exports to this market. However, this is still a potential market for enterprises after COVID-19.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
(seafood.vasep.com.vn) Vietnam’s seafood exports recorded strong growth in the first half of 2026, but the performance was increasingly uneven across products, markets and enterprises. VASEP’s newly released premium report provides the detailed data and analysis needed to understand what lies behind the headline figures and prepare for the more challenging months ahead.
(seafood.vasep.com.vn) Brazil remains one of the key markets for Vietnamese pangasius in South America. However, exports to the market showed signs of slowing in the first half of 2026, while frozen pangasius fillets continued to account for the overwhelming majority of exports.
(seafood.vasep.com.vn) Marking 27 years of supporting Vietnam’s seafood industry, the Vietnam International Seafood Exhibition (VIETFISH 2026) will officially return from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, on its largest scale ever. Under the core theme “Innovation – Sustainability,” the event promises to provide a comprehensive picture of the transformation of Vietnam’s seafood industry toward greater value addition and sustainable development.
(seafood.vasep.com.vn) With less than three weeks remaining, the Vietnam Fisheries International Exhibition – Vietfish 2026 will officially take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability," Vietfish 2026 will provide a comprehensive networking platform for seafood businesses, buyers, distributors, industry experts, government agencies, and domestic and international visitors.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition – Vietfish 2026, the technical seminar “Green and Sustainable Technology Solutions for the Aquaculture and Seafood Processing Value Chain” will take place from 09:30 to 11:45 on August 20, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. The seminar is jointly organized by VASEP, the Department of Fisheries and Fisheries Surveillance, and the Royal Norwegian Embassy in Vietnam, focusing on technological innovation and sustainable transformation across Vietnam’s seafood value chain.
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