The figure was announced at a recent conference in the Mekong Delta province of An Giang to review pangasius production and consumption and seek measures for the sector’s sustainable development.
Minister of Agriculture and Rural Development Nguyen Xuan Cuong called on pangasius producers to improve their business operation to raise their products’ quality, reduce price to promote export while focusing on exploring the 92-million-people domestic market.
According to the Ministry, as of November 2016, the pangasius farming areas reached 4,522 hectares, producing 1,047 million tonnes of pangasius.
The figures are estimated at 5,000 ha for a yearly harvest of 1.2 million tonnes by the end of this year, up nine percent over 2015.
Vietnam has so far this year shipped pangasius products to 140 markets in the world, up four markets over 2015, earning over 1.46 billion USD. The main markets are the US, the EU, China, ASEAN, Mexico, Brazil, Colombia and Arab Saudi.
In 2016, the Mekong Delta has 108 pangasius fry nursing facilities and 1,856 households breeding 16.5 billion fries on 1,500 hectares, up one percent over the 2015, mostly in Dong Thap, An Giang, Can Tho and Vinh Long provinces.
According to Nhu Van Can, Director of the Ministry’s Aquaculture Department, the Mekong Delta has 4,785 pangasius farms, over half of which belong to enterprises. The rest are run by households and cooperatives.
Domestic enterprises have started paying attention to developing production chains connecting stakeholders in the sector, including fry producers, food suppliers and processors, Can said, adding that however these chains are incomplete.
Duong Ngoc Minh, Director General of Hung Vuong Group suggested the Ministry invest more in key young pangasius breeding localities, apply advanced technology in the process and develop connections between enterprises and farmers.
Minister Cuong said pangasius processors and exporters need to work with farmers to develop brand names for Vietnamese pangasius to enhance their competitiveness.
Farmers need to follow the strict requirements in the farming area in a sustainable manner, in close link with the production chain or cooperatives and in line with the standards such as VietGap, GlobalGap.
The Ministry will instruct relevant bodies to provide supports for stakeholders and improve the role of the Aquaculture Association and the Pangasius Association in expanding export markets.
In 2017, the sector is expected to earn over 1.7 billion USD from exports, up 10 percent from this year.
Source: VNA
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(vasep.com.vn) Vietnam’s shrimp exports reached $3.3 billion in the first eight months of 2026, up 12% year on year. However, growth momentum is moderating and market divergece is becoming more pronounced, while the US and EU continue to present significant challenges. The latest insights from the Global shrimp forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers place greater emphasis on quality, product specifications, supply consistency and the ability to meet market-specific demand.
(vasep.com.vn) Vietnam’s pangasius exports continued to grow in August 2026, bringing total export value in the first eight months of the year to US$1.5 billion, up 10% year-on-year. August exports alone reached US$205 million, up 6%. However, market performance has become increasingly divergent, with China and Brazil posting positive growth while the U.S. continued to record a sharp decline.
(vasep.com.vn) Vietnam’s seafood exports reached US$1.14 billion in August 2026, up 6.4% year on year, bringing the total for the first eight months to more than US$8.0 billion, an increase of 11.9%. Monthly export value remained above US$1 billion, but August growth was only around half the rate recorded cumulatively through the first eight months. This indicates that the eight-month result was supported significantly by stronger performance in earlier months, while market conditions are entering a less predictable period.
(seafood.vasep.com.vn) Pangasius is attracting growing interest from Japanese seafood companies as prices of many traditional whitefish species remain high and supply becomes increasingly volatile. Notably, seafood group Kyokuyo has recently continued to feature pangasius among its priority products, highlighting its competitive pricing and stable supply.
(seafood.vasep.com.vn) As Vietnam’s tilapia industry searches for new growth opportunities, venturing into brackish-water aquaculture could unlock a formidable competitive moat. Bypassing the volume-and-price bloodbath against established global heavyweights, Vietnam could differentiate itself through high-quality tilapia products tailored to specific farming conditions and value-added market segments.
(seafood.vasep.com.vn) 2026 is rapidly shaping up to be a formidable stress test for Vietnamese pangasius exports to the United States. While exports to alternative markets maintain a resilient growth trajectory, the U.S market has declined significantly. In the first eight months of the year, pangasius exports to the U.S fell by nearly 14% year-on-year, with August alone recording a decline of more than 50%. The trend shows that difficulties in the U.S. market are not driven solely by weak consumer demand, but also by multiple layers of trade barriers that are intensifying simultaneously, particularly additional import tariffs, anti-dumping duties and growing protectionism for the domestic catfish industry.
(vasep.com.vn) Vietnam’s pangasius exports to Japan are showing positive signals in 2026, indicating that the market is opening up greater opportunities for pangasius products, particularly processed and value-added products. In the first seven months of 2026, Vietnam’s pangasius exports to Japan reached US$31 million, up 20% year-on-year. In July alone, export value reached approximately US$5 million, up 30%.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
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