The new rule has sparked significant controversy, with the catfish industry claiming that old Food and Drug Administration regulations of imported catfish were too lax and were putting American consumers at risk, while opponents claim the new law is nothing but a trade barrier disguised as a food safety measure that invites trade retaliation.
Even though the new regulation -- which makes catfish the first seafood to be put under the US Department of Agriculture, which is generally more stringent -- has passed and is slated to go into effect in March, there are still several ways the program can be repealed according to Gavin Gibbons of the NFI, and there are ongoing efforts to do so.
"This is not a dead end, it's not over...all of the things we have been fighting against still exist, as does the opposition on Capitol Hill," he said. "The coalition that opposes this program has no plans of letting up in its opposition."
Although Gibbons chose not to disclose specific steps the NFI was taking, he said there are several potential options available to overturn the new catfish rules, including international arbitration through the World Trade Organization (WTO), creating a new repeal bill or tacking the issue onto another bill that would be germane.
"Every option is still on the table, no one has shut down any potential option in terms of working to get rid of this program," he said. “It’s important to note that the coalition remains intact and remains opposed to this program, so the idea that this program is implemented and you just hit the reset button and suggest that this is going to be standard operating procedure from now on, is just inaccurate. People in Washington hate this program, they do not want to be associate with this program.”
Gibbons said that the possibility of retaliatory tariffs against American agriculture, if Vietnam did choose to go ahead with a case against the US through the WTO, has prompted support from advocates outside the seafood industry.
"You see people who have soybean interest, corn interest, beef interest who are involved in this, and not just watching this process but supporting efforts to repeal the program," he said. "This came from the farm bill, and US farmers would be ironically the ones that would pay the price via a WTO option, no one wants to see that."
According to Gibbons, senator Thad Cochran of Mississippi, the largest catfish-producing state, has played a powerful role in both passing and maintaining the program.
"Senator Cochran has an enormous amount of power and he uses it disproportionately to maintain this program because he thinks it helps his constituents back home. In opposition to that effort we have a coalition that, by Washington’s standards, is large and bipartisan.”
When the bill was being passed in 2008, Gibbons said, Cochran held the position of chair of Senate Agriculture and he was the one who put the inspection program into the farm bill. He is currently the chair of Senate Appropriation and remains involved in maintaining the program.
“There continues to be opposition in Washington but Cochran insist on protecting this program,” Gibbons said.
Catfish only the beginning
Gibbons also said there is a high possibility that this kind of regulation will not stop at catfish.
In a May 2014 letter from the ASEAN (Association of Southeast Asian Nations) member countries to Ambassador Michael Froman, who leads the Office of the United States Trade Representative, the members said they "have even greater concern that this program will further expand to include other seafood items that [they] export to the United States".
The letter --signed by ambassadors from Brunei, Myanmar, Cambodia, the Philippines, Indonesia, Singapore, Laos, Thailand, Malaysia and Vietnam -- highlighted that the program has been opposed by President Barak Obama and "hundreds of Members of Congress".
The NFI has argued for years that the new regulation is "wasteful and duplicative". Since 2008, the government accountability office has also targeted the new program nine times.
(seafood.vasep.com.vn) Nearly US$1.7 billion is the projected gap in 2029 between the baseline scenario and a scenario in which Vietnam’s seafood exports grow by 10% annually, according to calculations by VASEP to be presented at Vietnam Seafood Summit 2026. This gap raises a key question for the entire industry: Which markets, products and supply chain improvements will generate the additional growth?
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
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