The diplomat noted that the Netherlands and Vietnam share many similarities in geography, such as a coastal delta where the majority of the population live on agriculture. As such, the two countries face similar challenges with flooding, water pollution, saltwater intrusion, and the protection of coastal ecosystems and wetlands, she added.
Dutch experts, including Martijn van de Groep, Arjo Rothuis, and Tanya Huizer, cited the joint research by scientists from the Netherlands and Can Tho University as saying that the Mekong Delta region is depressing with increasingly rapid speed.
The major reason behind the situation is the overexploitation of underground water resources, the pumping of water, the construction of tall buildings, the deforestation, and the building of hydropower dams, they noted.
The experts underscored the need to strengthen the development of high-technology agriculture which can make more effective use of water resources and combine agricultural production with services, ecotourism, and support industries.
Sustainable agricultural production must be friendly to the environment and farmers, they said, stressing the significance of ceasing the use of environmentally-harmful chemicals in farming and developing value chains to minimise losses during the harvest and processing procedures, producing safe food from the fields to the dining table.
Meanwhile, Vietnamese experts gave solutions to applying science and technology in agriculture and orientations in developing agriculture to adapt to climate change.
They underlined the need to build systems to treat industrial and household wastewater and develop build-operation-transfer projects to attract investment from the private sector in building treatment plants.
VNA
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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