It includes 16,240 tonnes from industrial and semi-industrial farming, 40,838 tonnes from shrimp-rice farming and 5,922 tonnes from improved-extensive farming.
Three main varieties are farmed: black-tiger shrimp, white-legged shrimp and blue-clawed prawn.
Nguyen Van Tam, director of the provincial Department of Agriculture and Rural Development, said the department has directed local authorities to monitor shrimp farming to ensure shrimp diseases remain under control.
Relevant agencies and local authorities should closely follow the environmental situation to take proactive measures in case of saline intrusion during the ongoing dry season, he said.
The province should speed up agricultural expansion, promote the use of technology and advanced farming models and closely control production and provide shrimp for breeding, he said.
It plans to restructure the sector based on the large shrimp farming model to add value and link seafood processing and export companies with shrimp farmers.
It also plans to upgrade irrigation systems to provide water to meet the needs of shrimp farmers.
The province fisheries sector will regularly monitor the environment and disease outbreaks in prawn farming areas to quickly warn farmers.
Individuals and companies are regularly trained in various shrimp farming models and provided advanced support.
The fisheries sector has warned shrimp farmers they should inform authorities if there are symptoms of diseases to prevent large outbreaks.
In the first two months the province produced more than 4,500 tonnes of shrimp, nearly 36 percent higher than in the same period last year.
According to the department, the province could exceed this year’s target thanks to conducive weather and environmental conditions for farming shrimp.
Kien Giang has a 200km coast that is ideal for developing the fisheries sector, particularly brackish-water prawn farming.
Of the delta’s 77,000ha of rice fields where shrimp-rice farming is done, the province accounts for 20 percent.
In 2016, the province’s brackish-water shrimp output topped 56,800 tonnes, nearly 9 percent up year-on-year, according to the department.
Shrimp-rice farming not only fetches farmers extra incomes but also helps them adapt to climate change, which has been causing increased saltwater intrusion in recent years.
Source: VNA
SSI forecasts a 28% year-on-year increase in after-tax profit attributable to the parent company of Vinh Hoan Corporation (VHC), driven by a gradual improvement in average selling prices from USD 3.15/kg in 2024 to USD 3.30/kg (+5%) in 2025. An Giang Fisheries Import-Export Joint Stock Company (ANV)'s after-tax profit attributable to the parent company is projected to rebound by 104%.
In 2025, the Mekong Delta province of Bac Lieu aims to earn 1.2 billion USD from exporting shrimp, one of the key export products that accounts for over 95% of its total export value.
(seafood.vasep.com.vn) The Report on Vietnam Pangasius Sector 2015–2024, produced and released by the Vietnam Association of Seafood Exporters and Producers (VASEP) in January 2025, is expected to provide enterprises, importers, and government agencies with a comprehensive overview of key developments in Vietnam's pangasius production and export over the past decade. In addition to highlighting achievements, the report identifies existing challenges and analyzes future opportunities and threats for the pangasius industry.
(vasep.com.vn) Overcoming two years of fluctuation in both export markets and domestic production, Vietnam's pangasius industry has demonstrated resilience, adaptability, and a strong determination to seize opportunities and boost exports to various markets. As a result, in 2024, pangasius exports reached USD 2 billion, a 9% increase compared to 2023. This achievement is a source of pride for Vietnam's aquaculture and agriculture sectors.
(seafood.vasep.com) Speaking at a conference to implement the 2025 plan of the Ministry of Agriculture and Rural Development, Prime Minister Pham Minh Chinh urged the agricultural sector to strive for a total export turnover of agricultural, forestry, and fishery products reaching $70 billion by 2025.
With robust production and processing infrastructure, combined with continuous market development efforts, Vietnam’s seafood exports are poised for 10–15% growth in 2025.
In 2025, seafood exports are expected to continue to grow better and could reach 11 billion USD as in 2022. However, this is also the year the seafood industry will face challenges, including increased competition from other countries, trade wars and market barriers...
(seafood.vasep.com.vn) On the afternoon of December 25, at Toan Thinh Conference Center (Soc Trang City), the Soc Trang Fisheries Sub-department, under the Department of Agriculture and Rural Development of Soc Trang, held a conference to review the 2024 aquaculture activities and outline the brackish water shrimp farming plan for 2025. The event was attended by Ms. Quach Thi Thanh Binh, Deputy Director of the Department of Agriculture and Rural Development of Soc Trang.
The Mekong Delta province of Soc Trang aims to achieve export value of over 1.9 billion USD in 2025 by boosting production and processing of key products such as seafood, high-quality rice, fruits, and garments.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
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