Mr. Quang Trong Thao, Deputy Director of Kien Giang Department of Agriculture and Rural Development, said that since the beginning of the year, farmers in the province have raised 123,067 hectares of brackish water shrimp, reaching 97.67% of the plan, up 3.74 % over the same period in 2018. In particular, intensive shrimp farming is 2,027 ha (mainly is white leg shrimp with 1,953 ha), extensive and improved extensive farming of 28,935 ha, shrimp - rice farming is 92,105 ha.
Shrimp production harvested from the beginning of June to now is 8,745 tons, increasing the output from the beginning of the year to 38,635 tons, reaching 50.84% of the plan and up 16.58% over the same period in 2018.
Shrimp prices are stable at a high level, so farmers invest heavily in farming. At present, price of raw black tiger shrimp with the size of 30 pieces/ kg, ranges from 170,000 - 190,000 VND / kg, white leg shrimp from 70,000 - 75,000 VND / kg with the size of 100 pieces /kg.
In addition, many districts diversified the forms of raising and farming species, especially in the districts of U Minh Thuong area, including: An Bien, An Minh, U Minh Thuong and Vinh Thuan. Cultivation models of rotational farming, polyculture of many species in the same area, such as black tiger shrimp - white leg shrimp, white leg shrimp - giant freshwater shrimp; black tiger shrimp - sea crabs ... are less risky and bring higher economic efficiency.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
(seafood.vasep.com.vn) In 2025, the fisheries sector continued to stand out as a bright spot in Ca Mau’s economic landscape, maintaining positive growth in both output and value.
(seafood.vasep.com.vn) By the end of November 2025, Vietnam’s total pangasius export turnover had exceeded the $2 billion threshold, registering a 9% compared with the same period in 2024. In November alone, pangasius exports reached $195 million, also posting a 9% increase year-on-year, underscoring a stable recovery trajectory for the sector in the final months of the year.
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(seafood.vasep.com.vn) An Giang is focusing on expanding climate-adaptive marine aquaculture models, aiming for safe and sustainable production. This approach not only enhances economic efficiency but also helps fishermen stabilize their livelihoods amid weather fluctuations.
(seafood.vasep.com.vn) In the first 10 months of 2025, Vietnam’s pangasius export value to China (including Mainland China and Hong Kong) reached $483 million, up 1% compared to the same period in 2024. October alone posted $73 million, a strong 19% increase year-on-year. The Chinese market currently accounts for nearly 27% of Vietnam’s total pangasius export value.
(seafood.vasep.com.vn) According to data from Vietnam Customs, the country’s lobster exports posted another strong month in October 2025, reaching $93 million - a 75% increase from the same month in 2024. This performance extends the sector’s impressive growth streak from earlier in the year, pushing cumulative exports for the first 10 months to $712 million, up an extraordinary 135% year-over-year. Within the product mix, green lobster remained the dominant driver, accounting for 98% of total export value, with $700 million recorded in the first 10 months - a 141% jump year-on-year. In contrast, exports of spiny lobster and other lobster varieties declined slightly by 22% and 1%, respectively, indicating that market demand is becoming increasingly concentrated on the most sought-after product line.
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