The total value of aquatic product production in Kiên Giang province increased by over 2.89% in the first nine months of 2024; the total output of both capture and aquaculture increased slightly compared to the same period last year. Specifically: The value of aquatic product production in September 2024 is estimated at over 3,278 billion VND, down 7.44% compared to the previous month but up 5.36% compared to the same period last year: the value of capture fisheries decreased by 9.90% compared to the previous month, down 3.83% compared to the same period; the value of aquaculture decreased by 6.03% compared to the previous month, up 11.19% compared to the same period. In the first nine months of 2024, the value of aquatic product production is estimated at 26,339.90 billion VND, reaching 73.64% of the annual plan, up 2.89% compared to the same period last year.
Capture fisheries in the province continue to decline; aquaculture is growing well, helping to compensate for the decline in capture fisheries and contributing to the relatively high growth of the fisheries sector.
Accordingly, the output of aquatic products (both capture and aquaculture) in September 2024 is estimated at 76,560 tons, down 2.78% compared to the previous month, down 1.62% compared to the same period last year. In the first nine months of 2024, the output of aquatic products is estimated at 597,291 tons, reaching 74.66% of the plan, up 1.8% compared to the same period last year: The value of capture fisheries reached 74.96% of the annual plan and decreased by 1.30%; the value of aquaculture reached 74.3% of the annual plan and increased by 5.79% compared to the same period. Of which, fish reached 291,398 tons, down 0.88%; shrimp reached 127,047 tons, up 4.95%; squid reached 44,092 tons, down 3.56% and other aquatic products reached 134,754 tons, up 6.98%.
Aquaculture output in the first nine months of 2024 is estimated at 271,213 tons, reaching 74.30% of the annual plan and up 5.79% compared to the same period last year. Of which: Shrimp reached 106,064 tons, reaching 81.59% of the plan, up 6.88%; other aquatic products reached 102,885 tons, reaching 88.22% of the plan, up 4.17%, ...
Aquaculture output has increased quite well, partly due to the increase in farming area, and the application of science and technology in aquaculture has increasingly brought results with higher productivity and product quality. Aquaculture output increased compared to the same period with some types such as: Whiteleg shrimp, black tiger shrimp and some other types of molluscs such as crab, sweet snail, mussel, oyster, ... and some species of fish in offshore cages such as sea bass, grouper, cobia,...
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
(seafood.vasep.com.vn) Vietnam’s tuna exports to the UK have shown positive signs in the first months of 2026. While the UK’s overall tuna imports from the world declined, imports from Vietnam increased strongly, indicating that there is still room for Vietnam to expand its market share. However, behind this growth, competitive pressure remains intense, especially as the UK continues to be a major market for established suppliers such as Ecuador, Mauritius, and Ghana.
(seafood.vasep.com.vn) Biofloc technology is being piloted in several rice–shrimp farming models in Ca Mau Province, showing initial positive results in controlling pond environments, improving shrimp seed quality, and supporting sustainable aquaculture development.
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