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There were 10 Vietnamese companies exported to Japan with volume of 141 MT, worth US$666.8 thousands, up 1.2 percent in volume and 35.2 percent in value compared with the same period. In first 3 months of 2011, value added pangasius product export volume reached 47 MT, valued US$347 thousands, higher than 11 MT and US$86 thousands last year.
After radiation leak from the quake-hit nuclear plant in Japan, food supply from Japan – especially seafood – were under strict inspection and scrutiny due to radiation concerns. Many countries such as the U.S. and China banned import of some agricultural products and seafood from areas around the plant Fukushima Daiichi. India suspended seafood import from Japan within three months or more, until the radiation surely came down to an acceptable level. Russia banned imports of seafood products from 242 Japanese processing companies while the others such as the U.K., Singapore, China and Hong Kong announced their bans on some Japanese foods. n the coming time, the EU members were voting for stricter regulations on acceptable radiation levels in Japanese seafood. Many Japanese restaurants in Asia – where served Japanese seafood – said their sales dropped by 80 percent due to radiation concerns. In this context, the world seafood industry will face lack of a great supply from Japan. However, it is really an opportunity for other countries, including Vietnam, to focus their seafood exports to Japan. Moreover, Japanese people love marine fish, but now they have to find alternative fish because of radiation risk.
Though Vietnam pangasius supply is still weak these days, it is necessary to promote Vietnam pangasius products to Japanese people in order to increase pangasius share in the market, currently accounting little proportion of Vietnam total export. Besides, Japan will be potential market with a high pangasius export price when Vietnam pangasius face fluctuation in the two largest import markets – the U.S. and EU, particularly the anti-dumping tax POR7 risks to be stricter than POR6.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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