Mississippi is the leading U.S. producer of farm-raised catfish, followed by Alabama and Arkansas. Catfish is Mississippi's seventh largest commodity. But numerous challenges, including competition from catfish-like species called basa and tra imported from Vietnam and the high cost of feed, have led some catfish producers to fill their catfish ponds and grow row crops. Catfish farmers say Asian growers produce a cheaper product by using chemicals that have been banned in the United States.
The flooding Mississippi River could spur even more Mississippi farmers out of business. Many of the farms are located in the south Mississippi Delta, an area that is already flooding, even a week before the river is expected to crest at places like Vicksburg.
"If these ponds get flooded, the fish will just become part of the flood," said Taylor Webb, a spokesman for Catfish Farmers of America, a nonprofit trade organization.
"Once the water subsides, there are going to be a lot what you call junk fish in there. You have to drain the pond, get everything out and start over," he added.
It takes 18-24 months to raise a catfish to a size that it can be sold for food, Webb said.
Flood preparations have taken a hurried pace at some farms, like Simmons Farmed Raised Catfish near Yazoo City.
Harry Simmons has owned the processing plant and catfish farms for nearly 30 years. Now he's wrapping a levee around his home, business and about 400 acres of catfish ponds in an effort to save them. He estimates that will cost $150,000.
Simmons plans to build levees around the core of his farm then move fish from unprotected ponds to those behind the newly constructed barrier. He's not sure what to expect. Simmons' farm is at least 30 miles from the Mississippi River, but it's in the low-lying basin where the Yazoo River is backing up and spilling over its banks.
"We'll just have to see what's there when the water goes down," he said.
Webb, with the trade group, said there's no definitive count on the number of farms in jeopardy. He said 60 percent of the surface acreage of U.S. catfish farms is in Mississippi, and many of those are in the low-lying Delta.
"A lot of these farmers are located in some real danger areas," Webb said. "Some are doing more pre-emptive measures than others. Some people are spending tens of thousands of dollars putting up protective levees."
But he added, "Not everybody has the resources to do that."
Others are simply netting the fish out of the ponds and selling them.
Dick Stevens is CEO of Consolidated Catfish LLC based in Isola, which is among the largest catfish processors in the country. He said he's been buying all the fish he can from farmers in threatened areas "so we can minimize the economic hit to them."
Stevens said catfish production is already down and the flood could hurt future growth.
"I'm concerned that it will cause more people to exit the industry," Simmons said.
The catfish industry generates more employment than some other types of agriculture, so closed farms are an economic blow, said Andy Prosser, spokesman for the Mississippi Department of Agriculture.
"Right now we're throwing out a lot of predictions on a lot of this farmland, including catfish, but we're not going to really know how much damage has been done until the water goes down," Prosser said. "In the areas it's going to be flooding, agriculture is the major driving force for the local economy. Catfish specifically is a major employer."
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
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