Total export of bivalve mollusks in 2018 reached nearly US$89 million, down 10% compared to 2017, mainly due to the fact that exports to EU declined by 20%. Although exports to the US, Japan and China markets went up, this increase was not enough to overcome the negative growth.
In Vietnam 's bivalve mollusks products, clams accounted for over 90%. In particular, Vietnam mainly exported processed clams to markets such as Europe, the US and Japan, only a small part of live/frozen clams were exported to Singapore via air route.
In 2018, Vietnam exported bivalve mollusks to 53 markets, compared to 2017 with 64 markets. Top 5 key markets EU, US, Japan, China and ASEAN accounted for 92% of export value.
Export of bivalve mollusks to EU market in quarter III/2018 went down by 37%, reaching US$12.3 million, however, export of bivalves in the fourth quarter recovered with a growth of 6.3%, of which two main consumer markets (Italy and Spain) all gained strongly imported from Vietnam (Spain grown by 23% and Italy grew by 37%). However, exports to Portugal continued to plunged by 23%.
Vietnam exported frozen whole white and brown clams (code HS 16055600) with prices ranging from US$1.4 - 2 / kg to Spain and Portugal markets. In addition to these two types of clam, Vietnam also exported clam to the Italian market with prices ranging from US$3.5 to 4/kg. These products were mainly exported from enterprises in Thanh Hoa, Tien Giang and Ben Tre.
Exports decreased continuously in the first 3 quarters of the year, so despite recovering in the fourth quarter, the export value to EU market in 2018 still reduced by 20% compared to the previous year, reaching nearly US$56 million. Export to Portugal decreased by 18%, to Spain by 19% and Italy by 26%.
The bivalve mollusks products are increasingly popular in the world market, especially for the younger generation, because it is cheap, nutritious, easy to process and has less impact on the environment. Therefore, it is expected that demand will go up.
Market demand is still high, however, supply and quality of this clam in Viet Nam is not stable, so it is difficult to predict for sure that export may increase or fall in the future.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
By the end of Q3/2025, Vietnam’s seafood industry recorded a clear recovery as a series of leading companies reported strong profits — some even achieving the highest results in their history. After several quarters struggling with high costs and weakened demand, the latest business results indicate a robust comeback across the industry.
(seafood.vasep.com.vn) On November 12 in Ho Chi Minh City, the Embassy of the Netherlands, in coordination with the Ministry of Agriculture and Environment, organized the Vietnam–Netherlands Business Forum under the theme “Shaping the future of sustainable aquaculture in the Mekong Delta.”
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